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Jinfeng Lou · Shanxi Knife-Scraped Noodles

小吃面食 · ⭐ 4.5

No. 71-1 Xi'an Road

Dishes

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  东来桃花面

  东来桃花面是一道以手工拉面为主料，搭配新鲜蔬菜和鸡蛋制成的面食。面条筋道，汤底清亮，辅以胡萝卜丝、青菜、蛋花等食材，色彩鲜艳，形似桃花盛开。
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  关乡油泼面

  关乡油泼面是一道以手工拉面为主料的面食，配以黄瓜丝、豆芽、葱花等辅料。面条煮熟后捞出，加入调料和辣椒油，最后淋上热油激发香味。
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  Heroic Roasted Lamb Ribs

  Hero Roast Lamb Ribs are made from fresh lamb ribs, marinated and then roasted in an oven. Common seasonings include garlic, onion, cumin, and chili powder for flavor. The ribs are cooked at controlled heat to achieve a crispy exterior and tender, juicy interior.
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  Da Huai Tree Crispy Pork Noodles

  Da Huai Tree Crispy Pork Noodles is a Chinese noodle dish made with pork that is marinated and deep-fried until golden and crispy, then served in a rich broth with noodles. The texture is crispy on the outside and tender inside.
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  寿阳豆腐干

  寿阳豆腐干是以黄豆为原料制成的豆腐干，经过浸泡、磨浆、煮浆、点卤、压制成型等工艺制作而成。成品呈方形或长方形，质地紧实，富有弹性，可直接食用或用于烹饪。
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  山西铜火锅

  山西铜火锅是一种以铜制火锅为器具的传统菜肴，主要食材包括羊肉、牛肉、猪肉、豆腐、白菜、土豆、粉条等。将食材切片或切块后放入铜锅中，加入清水或高汤煮熟食用，通常搭配芝麻酱、腐乳、蒜泥等蘸料。
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  山野灰灰菜

  山野灰灰菜是一道以野生灰灰菜为主要食材的菜肴，通常将新鲜采摘的灰灰菜洗净后焯水去除涩味，再与蒜末、辣椒等配料一同炒制而成。
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Classic Cold Noodles

  Classic凉皮 is a chilled noodle skin made from wheat flour through washing, settling, and steaming. Main ingredients include flour, water, and a pinch of salt. Cut into strips and served with shredded cucumber, bean sprouts, carrot, and a dressing of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
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  Lamb Soup with Flatbread

  Lamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Grassland Lamb Skewers

  Grassland lamb skewers made from fresh lamb, cut into small pieces and grilled on bamboo sticks with salt, cumin, and chili powder.

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