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Viko Restaurant (Lei Yan Art Center)

Home-style Chinese cuisine · ⭐ 4.6

60 meters southwest of the intersection of Longyuan Road and Jin'an Road auxiliary road

Dishes

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  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
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  Crystal Glutinous Rice Balls

  Crystal glutinous rice balls are sweet treats made from glutinous rice flour, featuring a transparent or semi-transparent outer skin and fillings like red bean paste, sesame, or peanut. The dough is shaped into balls and steamed until the skin becomes glossy.
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  Roasted Lamb Leg

  Roast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
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  Beef Pie

  Beef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
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  Tomato Stewed Beef Brisket

  A Chinese stewed dish made with beef brisket and tomatoes, slow-cooked until tender with a rich, tangy-sweet sauce.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  Imperial City Tofu

  Imperial City Tofu is a dish made with soft tofu and seasoned with minced meat, mushrooms, and carrots. The tofu is blanched, then stewed with the seasoned meat and vegetables, finished with a thickened sauce that coats the tofu.
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  Minced Pork with Yellow Fish Roe

  Sauce meat with yellow croaker roe is a dish made by stir-frying cleaned roe with seasoned meat sauce, allowing the roe to absorb the rich flavor while maintaining a tender and chewy texture.
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  Eggplant and Green Bean Stir-Fry

  Green beans stir-fried with eggplant is a home-style dish made primarily from green beans and eggplant. During cooking, the vegetables are first stir-fried until just cooked through, then seasonings are added and the dish is simmered slowly to allow the flavors to blend fully, resulting in a soft, tender texture and rich, savory taste.
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  Shiitake Mushroom and Pork Rice Bowl

  香菇肉片盖饭是一道家常菜品，主要食材包括香菇、猪肉片和米饭。制作方法简单，先将香菇和猪肉片分别炒制，再配以适量调味料，最后将炒好的香菇肉片盖在热腾腾的米饭上，即可享用。
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  Spicy Hot Pot

  Spicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.

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