Nongjia Yuan Anhui Cuisine
地方菜 · ⭐ 3.5
Room 112-1, opposite No. 119, Liulian Road, Liuwu Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 112-1, opposite No. 119, Liulian Road, Liuwu Community. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Rolls, Anhui Dried Vegetable Handmade Buns, Stir-Fried Pork Shreds with Green Soybeans.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 地方菜
- Rating: 3.5
- Address: Room 112-1, opposite No. 119, Liulian Road, Liuwu Community
- Popular dishes: Farmhouse Rolls, Anhui Dried Vegetable Handmade Buns, Stir-Fried Pork Shreds with Green Soybeans, Bamboo Shoots Stir-Fried with Shredded Pork, Braised Free-range Chicken Fast Rice Bowl
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Dishes
Farmhouse RollsA home-style dish made with pork, eggs, and vegetables wrapped in thin pancakes and steamed, offering a soft and savory taste.
Anhui Dried Vegetable Handmade BunsA specialty from Anhui featuring dried vegetables and pork, handcrafted into savory buns with a rich, authentic flavor.
Stir-Fried Pork Shreds with Green SoybeansA classic home-style dish made with fresh green soybeans and pork shreds, stir-fried quickly for a tender and flavorful meal.
Bamboo Shoots Stir-Fried with Shredded PorkA classic Chinese dish made by stir-frying tender bamboo shoots and pork shreds with garlic, ginger, and soy sauce for a savory, satisfying meal.
Braised Free-range Chicken Fast Rice BowlA hearty dish of braised free-range chicken served over rice, seasoned with soy sauce and spices for a rich, savory flavor.
Mung Bean Dumplings with Protein MeatA dish made of mung bean dumplings stir-fried with plant-based protein meat, offering a soft, savory flavor and high nutritional value.
羊肉锅仔羊肉锅仔是一道以羊肉为主要食材，搭配蔬菜、豆腐等辅料，放入小火锅中慢煮而成的菜肴。羊肉切片后与姜片、葱段等调料一同入锅，加入高汤或清水炖煮，使肉质软嫩，汤汁浓郁。
Assorted Preserved Meats PlatterA platter of cured meats including腊肠,腊肉, and腊鸭, air-dried or smoked. Sliced and served directly or lightly steamed, offering a rich, savory flavor.
Wild Small Dried FishWild small dried fish is made by cleaning fresh wild fish and drying them naturally or with low heat, preserving the original flavor. No seasonings are added—just natural drying or low-temperature dehydration to make the fish firm and easy to store.