Zichen Shi Jia Po Wujimi Xianmian (Jinniu Oushang Store)
小吃面食 · ⭐ 3.6
No. 14, Tongshan Street, Shuhan Building
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Tongshan Street, Shuhan Building. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yunnan Pull-Meat Silver Noodles, Dry-Mixed Braised Rice Noodles, Signature Black Chicken Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 14, Tongshan Street, Shuhan Building
- Popular dishes: Yunnan Pull-Meat Silver Noodles, Dry-Mixed Braised Rice Noodles, Signature Black Chicken Rice Noodles, Oil-Boiled Large Chicken Leg, Oil-Boiled Chicken Feet
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Dishes
Yunnan Pull-Meat Silver NoodlesA Yunnan specialty featuring tender pulled meat and fine silver noodles, served with a savory sauce and vegetables.
Dry-Mixed Braised Rice NoodlesA flavorful dish made with rice noodles tossed in a rich braised sauce, topped with peanuts, scallions, and cilantro.
Signature Black Chicken Rice NoodlesSignature Black Chicken Rice Noodles features black chicken as the main ingredient, paired with rice noodles, vegetables, and a secret broth. The black chicken is first stewed to extract flavor, then cooked with rice noodles and added vegetables like bean sprouts and greens, finally seasoned into a soup. Emphasis is placed on broth preparation and ingredient pairing.
Oil-Boiled Large Chicken LegA large chicken leg simmered in a rich oil-based sauce with spices, resulting in tender and flavorful meat.
Oil-Boiled Chicken FeetA Chinese dish made by simmering chicken feet in a seasoned oil-based broth until tender and flavorful.
Oil-Boiled Chicken WingsA dish made by simmering chicken wings in oil with soy sauce and spices until tender and flavorful.
Oil-Boiled Chicken GizzardA dish made by frying chicken gizzards and simmering them in a seasoned oil-based sauce, resulting in a tender yet chewy texture with rich flavor.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Spicy Sour Golden Soup NoodlesSpicy and sour golden soup rice noodles are made with rice noodles as the main ingredient, combined with chicken, pork, or beef, and vegetables such as wood ear mushrooms, bean sprouts, and carrots. The dish is prepared using chicken or bone broth as the base, seasoned with chili, vinegar, ginger, garlic, and other spices, then finished with chopped green onions and cilantro. During preparation, the rice noodles are first cooked and then mixed with the seasoned broth to create a flavorful, spicy, sour, and aromatic dish.
Chicken Soup with VegetablesA light and nourishing soup made with chicken broth and fresh vegetables, perfect for a healthy meal.