Tastin Chinese Burger (Rongchang Jinke World City Branch)
小吃快餐 · ⭐ 4.2
No. 22, Guotai Road, Changzhou Subdistrict, Annex Nos. 24 & 40
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 22, Guotai Road, Changzhou Subdistrict, Annex Nos. 24 & 40. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Duck Burger, Bacon Egg Chinese Burger, Cumin Mushroom Beef Chinese Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 22, Guotai Road, Changzhou Subdistrict, Annex Nos. 24 & 40
- Popular dishes: Peking Duck Burger, Bacon Egg Chinese Burger, Cumin Mushroom Beef Chinese Burger, Sichuan Fragrant Chicken Bones, Grilled Pineapple Chinese Burger
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Dishes
Peking Duck BurgerBeijing Roast Duck Chinese Burger is an innovative Chinese dish, featuring Beijing roast duck breast meat, served on a homemade burger bun, layered with crisp lettuce and a secret sauce, ready to assemble in a simple step.
Bacon Egg Chinese BurgerBacon and Egg Chinese Burger features fried eggs and bacon as the main ingredients, sandwiched between two toasted buns or bread. To prepare, first fry the egg until cooked through, then lightly char the bacon. Place both along with fresh lettuce and tomato slices into the bun or bread to create a structure similar to a hamburger.
Cumin Mushroom Beef Chinese BurgerThe Cumin Mushroom Beef Chinese Burger features fresh mushrooms and tender beef as its main ingredients, seasoned with cumin powder, sandwiched between a toasted crispy bun, and served with vegetables. The beef is marinated and stir-fried together with mushrooms, absorbing the rich aroma of cumin, then combined with the burger bun to create a layered and flavorful experience.
Sichuan Fragrant Chicken BonesSichuan Fragrant Chicken Bones is a Sichuan dish made with chicken bones and spices such as chili peppers and Sichuan peppercorns. It is prepared by frying and stir-frying, resulting in a crispy exterior and tender interior with a strong spicy and fragrant flavor.
Grilled Pineapple Chinese BurgerThe Grilled Pineapple Chinese Burger is a creative Chinese dish featuring fresh pineapple and优质 chicken. The chicken is marinated and grilled, then served with pineapple slices, a special sauce, and finally placed in a soft burger bun.
秘制手扒鸡秘制手扒鸡以整鸡为主料，经过腌制后煮熟或蒸熟，再用手撕成条状。腌制过程中使用多种香料和调味料，使鸡肉入味。成品鸡肉嫩滑，带有浓郁的香料风味。
粗薯Crispy fries are made from fresh potatoes, which are washed, peeled, cut into strips, and then fried using a special process. They have a golden, crispy exterior while retaining the original texture of the potato inside, making them one of the most common snack foods.
Bifengtang Crab Flavor BurgerBafengtang Crab Flavor Fish Burger uses fresh catfish, coated in special batter and deep-fried until golden and crispy, served with crab-flavored sauce, lettuce, onion, and stuffed into a Chinese steamed bun. Spicy seasonings enhance the flavor.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Spicy Chicken Leg Chinese BurgerSpicy chicken leg Chinese burger features chicken thigh meat marinated and deep-fried to golden crispiness, then layered with a special spicy sauce in a soft hamburger bun, accompanied by fresh lettuce and tomato for added texture and flavor.