Jianbing Dao (Second Branch Inside Chongqing West Railway Station)
小吃快餐 · ⭐ 4.3
Fengzhong Road, Xinqiao Subdistrict, Chongqing West Railway Station CQX-JC02
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Fengzhong Road, Xinqiao Subdistrict, Chongqing West Railway Station CQX-JC02. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 孜然里脊, Grilled Meat Pancake, Pork Belly and Sesame Seed Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.3
- Address: Fengzhong Road, Xinqiao Subdistrict, Chongqing West Railway Station CQX-JC02
- Popular dishes: 孜然里脊, Grilled Meat Pancake, Pork Belly and Sesame Seed Roll, Toasted Sesame Roast Pork, Scallion Pancake
China trip · China travel
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Dishes
孜然里脊孜然里脊是一道以猪里脊肉为主要食材的菜肴,将里脊肉切条后用调料腌制,再经煎炒或爆炒至熟,最后加入孜然粉和辣椒粉调味。成品色泽金黄,肉质嫩滑,带有浓郁的孜然香气。
Grilled Meat PancakeGrilled meat pancake is made primarily from flour, eggs, and meat, mixed into a batter and pan-fried over high heat. It has a crispy exterior and tender interior with rich grilled meat aroma.
Pork Belly and Sesame Seed RollA dish made by wrapping sesame seed paste with bacon and pan-frying until crispy, offering a savory and satisfying bite.
Toasted Sesame Roast PorkGrilled pork marinated in savory sauce and topped with toasted sesame seeds, offering a rich aroma and tender texture.
Scallion PancakeA savory pancake made with scallions, eggs, and flour, pan-fried until golden brown. Crispy on the outside and soft inside, it's a beloved Chinese home-style dish.
Pan-fried Tenderloin PancakePork tenderloin pancakes are a delicious dish made primarily from pork tenderloin and pancakes. The preparation involves slicing the tenderloin into thin pieces, marinating them, then pan-frying until cooked through. These are served with freshly made pancakes, rolled up with the pork tenderloin and other vegetables or seasonings to create a richly textured snack.