Jiujiuya Duck Neck (Century Mart Luofen Road Branch)
小吃快餐 · ⭐ 3.6
No. 1088, Luofen Road, Century Lianhua Supermarket, 3rd Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1088, Luofen Road, Century Lianhua Supermarket, 3rd Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Duck Neck Bones, Legend No-Spicy Duck Feet, Spicy Duck Heads.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1088, Luofen Road, Century Lianhua Supermarket, 3rd Floor
- Popular dishes: Spicy Duck Neck Bones, Legend No-Spicy Duck Feet, Spicy Duck Heads, Salted Pepper Duck Neck, Wuhan Legendary Duck Feet
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Dishes
Spicy Duck Neck BonesDuck neck bones are blanched and stewed with ginger slices and green onions, resulting in tender, flavorful meat. The dish has a glossy red color and a rich, savory sauce.
Legend No-Spicy Duck FeetLegend No-Spicy Duck Feet features tender duck feet simmered in a secret sauce, offering a rich, savory flavor without heat.
Spicy Duck HeadsSpicy duck heads are simmered with scallions, ginger, garlic, doubanjiang, and chili to infuse flavor, then reduced to a rich sauce. Careful heat control ensures tender, well-seasoned results.
Salted Pepper Duck NeckA popular Chinese snack made by stir-frying duck neck with salt, pepper, and spices, resulting in a crispy and flavorful dish.
Wuhan Legendary Duck FeetWuhan Legendary Duck Feet features duck feet braised in a secret sauce, offering a rich, savory flavor and tender texture.
Delicious Soy-Sauce Duck NeckDelicious soy-sauce duck neck made with tender duck necks marinated in a secret sauce and slow-cooked to perfection, offering rich flavor and satisfying texture.
Spicy Duck HeadsA spicy Sichuan-style dish made with duck heads stir-fried in chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbingly hot flavor.
Spiced Braised Cloud VermicelliSpicy braised vermicelli is a cold dish made primarily with rice noodles. Soak the noodles in hot water, drain, then mix with a seasoned braising sauce. The sauce is typically made by simmering soy sauce, sugar, star anise, cinnamon, and bay leaves to infuse rich flavor into the noodles.
Spiced Braised King Oyster MushroomKing oyster mushrooms are simmered in a fragrant spiced broth, resulting in a tender and flavorful dish.