Guang Lao Crispy Skin Pigeon
小吃快餐 · ⭐ 3.9
No. 370 Gogoli Street, Fengdou Grocery Store
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 370 Gogoli Street, Fengdou Grocery Store. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salt-Baked Squab, Braised Crispy Pigeon, Crispy Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 370 Gogoli Street, Fengdou Grocery Store
- Popular dishes: Salt-Baked Squab, Braised Crispy Pigeon, Crispy Skin, Steamed Pigeon with Soy Sauce, Spicy Spareribs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salt-Baked SquabSalt-baked squab is a dish featuring young pigeons, marinated with salt and spices, then cooked in hot salt. The process includes cleaning, marinating, drying, and heating with coarse salt to achieve tender, juicy meat with a unique flavor.
Braised Crispy PigeonBraised crispy-skinned squab pigeon is marinated, deep-fried until the skin is crunchy, then braised with soy sauce, sugar, and cooking wine. The dish has a glossy red color, tender meat, and fragrant crispy skin.
Crispy SkinA dish featuring crispy skin made from pork or chicken, seasoned and cooked to perfection for a crunchy texture.
Steamed Pigeon with Soy SauceA Cantonese dish featuring tender pigeon braised in soy sauce, seasoned with ginger and scallions.
Spicy SpareribsSpicy braised squab is a dish featuring young pigeons marinated, then fried or pan-seared and stir-fried with chili peppers and Sichuan peppercorns. The tender meat pairs perfectly with the spicy flavor.