Dajiang Jun · Xinjiang Lamb Hand-Roll Rice (Xianglong Tian Di Store)
新疆菜 · ⭐ 4.1
Southwest Corner of the Intersection of Changping Avenue and Xincheng Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Southwest Corner of the Intersection of Changping Avenue and Xincheng Avenue. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lamb Shank Pilaf, Large Chicken Leg Pilaf, Signature Lamb Pilaf.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 新疆菜
- Rating: 4.1
- Address: Southwest Corner of the Intersection of Changping Avenue and Xincheng Avenue
- Popular dishes: Lamb Shank Pilaf, Large Chicken Leg Pilaf, Signature Lamb Pilaf, Fresh Lamb Bone Soup, Special Vegetarian Fried Rice
China trip · China travel
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Dishes
Lamb Shank PilafA flavorful dish made with lamb shank, rice, and vegetables, slow-cooked to perfection.
Large Chicken Leg PilafA hearty dish featuring a whole chicken leg cooked with rice and vegetables, resulting in tender meat and flavorful, aromatic rice.
Signature Lamb PilafA flavorful dish made with lamb, onions, carrots, and rice, slow-cooked with spices and served as a hearty pilaf.
Fresh Lamb Bone SoupA rich and nourishing soup made by slow-cooking fresh lamb bones with ginger and scallions for several hours, resulting in a creamy, savory broth.
Special Vegetarian Fried RiceA flavorful vegetarian fried rice made with mixed vegetables and seasoned rice, perfect for a healthy meal.
Shredded Meat Double Ribs PilafShredded meat double ribs pilaf is a dish made with shredded meat and pork ribs, combined with rice. The pork ribs are first pan-fried until golden brown, then stir-fried with the shredded meat before being mixed with rice.
Sausage and Meat PilafA flavorful pilaf combining sausage and meat with rice, seasoned with spices and vegetables for a hearty dish.
Luxury Lamb Leg PilafA luxurious pilaf made with lamb leg, rice, carrots, and onions, slow-cooked to perfection for rich flavor and tender meat.