Chen's Private Kitchen (Vancouver Forest Phase 1 Store)
其他美食 · ⭐ 3.8
Xiangfu Road, Vancouver Forest
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiangfu Road, Vancouver Forest. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Mixed Stir-fry, Home Cool Dish, Spicy Pepper and Dried Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 其他美食
- Rating: 3.8
- Address: Xiangfu Road, Vancouver Forest
- Popular dishes: Farmhouse Mixed Stir-fry, Home Cool Dish, Spicy Pepper and Dried Tofu, Bell Pepper and Shredded Pork, Century Egg Tofu Pudding
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Dishes
Farmhouse Mixed Stir-fryA hearty home-style dish featuring a mix of meats and vegetables stir-fried together with garlic and seasonings.
Home Cool DishA refreshing cold dish made with vegetables like cucumber and carrot, seasoned with garlic, vinegar, soy sauce, and sesame oil.
Spicy Pepper and Dried Tofu尖椒干豆腐 is a dish primarily made with dried tofu and green chili peppers. The dried tofu is cut into strips or cubes, and the green chilies are sliced or chopped. Both ingredients are stir-fried together. Typically, the dried tofu is blanched first to remove any odor, then stir-fried with the green chilies and seasoned with appropriate seasonings until fully flavored.
Bell Pepper and Shredded Pork尖椒肉丝 is a home-style dish primarily made with pork strips and green chili peppers. The method involves slicing pork into thin strips, removing seeds from the green chilies and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green chili strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Century Egg Tofu PuddingPreserved egg tofu salad is made with soft tofu and chopped century eggs. After chilling, the tofu is cut into small pieces and mixed with diced century eggs, then seasoned with soy sauce, sesame oil, and scallions.
Private Family-style Pork TenderloinA tender pork dish with a sweet and sour sauce, popular in home cooking.
Braised Japanese TofuBraised Japanese tofu is made primarily from Japanese tofu using the braising cooking method. The tofu has a crispy exterior and tender interior, paired with a rich braised sauce that creates an enticing color.
Old Chef's Bok ChoyOld Chef's Cabbage is a home-style dish using napa cabbage as the main ingredient, typically simmered with pork belly or ham, seasoned with soy sauce, salt, and a touch of sugar until the cabbage becomes tender and flavorful.
Stir-fried Pork and Soybean CurdA classic Chinese dish made by stir-frying pork cubes with soybean curd, seasoned with garlic, ginger, and scallions for a savory flavor.
Scallion Black Mushroom EggA classic Chinese home dish made with eggs, black mushrooms, and scallions, stir-fried to a tender and flavorful result.