Baozhen Copper Pot (Hegang Binhe Left Bank Store)
Hot pot · ⭐ 4.9
No. 11-1, south of the intersection of Lihuang Road and Xinhuang Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 11-1, south of the intersection of Lihuang Road and Xinhuang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hulunbuir Lamb, Baoquan Beef and Beef Tendon, Signature Beef Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 4.9
- Address: No. 11-1, south of the intersection of Lihuang Road and Xinhuang Road
- Popular dishes: Hulunbuir Lamb, Baoquan Beef and Beef Tendon, Signature Beef Meatballs, Clear Soup Pot, Clear Soup Pot
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Dishes
Hulunbuir LambHulunbuir lamb features tender meat from grass-fed lambs of the Hulunbuir region, grilled over charcoal for a rich, smoky flavor.
Baoquan Beef and Beef TendonA dish featuring tender beef slices and chewy beef tendons simmered in a rich, spicy sauce.
Signature Beef MeatballsSignature beef balls made from fresh beef, hand-formed after mincing and mixing to a firm texture, then cooked by boiling or frying. Tender with a firm bite and natural beef aroma.
Clear Soup PotA hearty dish made by simmering fresh vegetables, meat, and mushrooms in clear water, resulting in a light and flavorful broth.
Clear Soup PotA clear broth cooking method using water as the base, featuring meats, vegetables, and soy products. Ingredients are boiled in plain water without excessive seasonings to preserve their natural flavors.
Mutton Tail FatSheep tail fat is extracted from the sheep's tail, cleaned, and cut into pieces or slices for direct cooking or flavor enhancement. Common methods include steaming, braising, or adding to soups to enrich taste and aroma.
Self-Service FantaA refreshing drink made by mixing carbonated soda with fruits and ice, served for self-pouring at restaurants or buffets.
Self-Service NoodlesSelf-service noodles are made with noodles as the main ingredient, paired with various customizable toppings. Key ingredients include noodles, vegetables, meat, eggs, and seasoning sauces. Cooked noodles are placed in a container, and customers add their preferred toppings and seasonings—such as green onions, cilantro, chili oil, soy sauce, and vinegar—and mix before eating.
Golden Beef ShankA premium beef shank dish marinated in secret sauce and slowly braised to tender perfection, served with a special dipping sauce.
Freshly Cut LambFreshly cut lamb, made from fresh lamb meat, hand-cut with precision to maintain tenderness. Typically paired with a specially prepared seasoning and simply cooked, allowing you to savor the authentic flavor of the lamb.