He Ban Ban • Old Chengdu Bench Noodles (Shangjin Yiyuan Store)
小吃面食 · ⭐ 3.9
No. 20 Shangwen Road, High-Tech Zone
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Shangwen Road, High-Tech Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mashed Potato Meat Sauce Noodles, Pickled Chili Chicken Offal Noodles, 渣渣牛肉拌面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.9
- Address: No. 20 Shangwen Road, High-Tech Zone
- Popular dishes: Mashed Potato Meat Sauce Noodles, Pickled Chili Chicken Offal Noodles, 渣渣牛肉拌面, Old Chengdu Pea and Pork Noodles, Sour Cabbage Beef Noodles
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Dishes
Mashed Potato Meat Sauce NoodlesMashed potato mixed with meat sauce and served over cooked noodles, offering a creamy and savory flavor.
Pickled Chili Chicken Offal NoodlesA spicy noodle dish featuring chicken offal stir-fried with pickled chili and vegetables, served over cooked noodles.
渣渣牛肉拌面渣渣牛肉拌面是一道以牛肉和面条为主要食材的中式面食。牛肉切丁或切片，经过腌制后炒熟，与煮好的面条混合，加入调味料拌匀。常见配料包括青菜、葱花、蒜末等，口感丰富。
Old Chengdu Pea and Pork NoodlesA classic Sichuan noodle dish featuring hand-pulled wide noodles tossed in spicy chili oil with mashed peas, minced pork sauce, garlic, scallions, and crushed peanuts.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Spicy Lobster NoodlesSpicy lobster noodles feature fresh lobsters tossed in a fiery sauce with cooked noodles for a bold, savory kick.
Spicy Beef NoodlesSpicy beef noodle salad is made with cooked noodles, stir-fried beef slices, and chili oil, mixed with chopped green onions, garlic, soy sauce, and other seasonings. The beef is sliced from beef shank or tenderloin, marinated and quickly stir-fried to ensure a tender texture that blends well with the noodles.
Ginseng Mushroom Chicken Noodle SoupGinseng mushroom chicken noodle soup is made with chicken and ginseng mushrooms, simmered in broth. The noodles are chewy, and the soup is delicious and rich in flavor.