Ma Nai Noodles (Jinlong Community Branch)
小吃面食 · ⭐ 4.1
Room 20108, Unit 7, Building 5, Jinlong Residential Community
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Room 20108, Unit 7, Building 5, Jinlong Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Vegetable Noodles, Braised Tofu Cubes, Handmade Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.1
- Address: Room 20108, Unit 7, Building 5, Jinlong Residential Community
- Popular dishes: Mixed Vegetable Noodles, Braised Tofu Cubes, Handmade Dumplings, Signature Beef Noodle Soup, Beef Hand-pulled Noodles
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Dishes
Mixed Vegetable NoodlesVegetable noodles are made with noodles and various vegetables like carrots, greens, mushrooms, and bean sprouts. Cook noodles first, then stir-fry vegetables, and finally mix or stir-fry together.
Braised Tofu CubesStewed tofu skin is a traditional snack made primarily from tofu skin. The tofu skin is first fried and then soaked in a seasoned broth made from various spices and seasonings. After a period of marinating, it fully absorbs the flavor of the broth.
Handmade DumplingsHandmade dumplings are made with high-quality flour for the wrappers, filled with delicious meat or vegetarian fillings, and crafted by hand. The wrappers are thin yet elastic, with rich and varied fillings available in pork, beef, lamb, or a variety of vegetables, offering a satisfying taste and abundant nutrition.
Signature Beef Noodle SoupSignature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
Beef Hand-pulled NoodlesA traditional Chinese dish featuring tender beef and hand-pulled noodles, served in a rich, savory broth.
Beef Hand-Pulled NoodlesA dish of hand-pulled noodles with tender beef, seasoned and stir-fried for a savory flavor.
Green Ice PeakA refreshing cold dish made from fresh spinach, cucumber, and green apple, dressed in a tangy sweet sauce.
Braised Egg in Meat BrothMeat broth boiled eggs is a dish made primarily with eggs and meat. Hard-boiled eggs are peeled and simmered in seasoned meat broth with pork, beef, or chicken until they absorb the rich flavors. Common seasonings include soy sauce, cooking wine, star anise, and cinnamon, resulting in a glossy, tender, and flavorful dish.
Noodle SoupNoodle soup is made by cooking noodles in water or broth. Main ingredients include wheat noodles and water, bone broth, or chicken broth, with optional additions like vegetables, meat, or eggs. Cook noodles first, then mix with broth or cook directly in it.
Ma Nai NoodlesMa Nai Noodles is a specialty noodle dish made with hand-pulled noodles and seasoned with sesame paste, chili oil, garlic, and soy sauce, offering a rich and spicy flavor.