Yuan Bai Hui Shaxian Snack (Honglin Garden Store)
小吃快餐 · ⭐ 3.6
No. 106B, south gate of Honglin Community, at the intersection of Weishan Road and Wushui Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 106B, south gate of Honglin Community, at the intersection of Weishan Road and Wushui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Pork Rice, Braised Duck Leg Rice, Yangzhou Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 106B, south gate of Honglin Community, at the intersection of Weishan Road and Wushui Road
- Popular dishes: Five-Spice Pork Rice, Braised Duck Leg Rice, Yangzhou Fried Rice, Beef Fried Rice, Braised Pork Chop Noodles
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Dishes
Five-Spice Pork RiceA Chinese home-style dish featuring braised pork belly seasoned with five-spice powder, served over steamed rice.
Braised Duck Leg RiceBraised duck leg rice features duck legs marinated and slowly simmered in a special sauce, absorbing rich flavors. Served with rice, a bit of the braising liquid can be mixed in for enhanced taste.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Braised Pork Chop NoodlesBraised pork chop noodles feature pork ribs simmered with soy sauce, sugar, and cooking wine until tender. Cooked noodles are mixed with the braised pork and sauce, garnished with green onions or cilantro.
Old Duck Soup DumplingsOld duck soup dumplings made with broth from slow-cooked old duck, filled with fresh pork and shrimp, served in the soup. Main ingredients: old duck, pork, shrimp, dumpling wrappers, and seasonings like scallions and ginger.
Minced Pork with Grandmother's Pickled VegetablesMeat sauce with grandmother's vegetable is a home-style dish made primarily from minced pork and fermented mustard greens. First, fry the minced pork until fragrant, then add chopped grandmother's vegetable and stir-fry evenly. Season and simmer until fully flavored. Garlic and ginger are commonly used to enhance aroma.
Whole Head of GarlicA dish made with a whole head of garlic, typically steamed or simmered to soften the cloves while preserving their flavor.
项王鸭腿饭项王鸭腿饭以鸭腿为主料，经过腌制后煎烤至表皮微焦，再与米饭一同装盘。鸭腿肉质紧实，搭配简单调味的配菜，如青菜或豆芽，形成主食与配菜的组合。
Spicy Duck HeadsSpicy duck heads are primarily made with duck heads, which are blanched and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During preparation, fermented broad bean paste, cooking wine, and soy sauce are typically added to allow the duck heads to fully absorb the spicy and fragrant flavors.