Zha Chu Ming Tang
小吃快餐 · ⭐ 3.6
No. 2, Guangyi Lane, Hongguang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Guangyi Lane, Hongguang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Tetra, Juicy Glutinous Rice Cake, Red Bean Spring Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2, Guangyi Lane, Hongguang Subdistrict
- Popular dishes: Pork Tetra, Juicy Glutinous Rice Cake, Red Bean Spring Rolls, Soy Sauce Pork and Egg Fried Rice, Soul-Stealing Dry Chili Sauce
China trip · China travel
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Dishes
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Juicy Glutinous Rice CakeA popular Chinese snack made from glutinous rice, deep-fried until crispy outside and soft inside, with a burst of juice when bitten.
Red Bean Spring RollsSpring rolls filled with sweet red bean paste, deep-fried to a golden crisp, offering a delightful contrast of textures and a rich, sweet flavor.
Soy Sauce Pork and Egg Fried RiceFried rice with pork, eggs, and soy sauce, stir-fried to perfection for a savory and satisfying meal.
Soul-Stealing Dry Chili SauceA spicy Sichuan-style dry chili sauce made with chilies, Sichuan peppercorns, garlic, and ginger, typically stir-fried with tofu, potatoes, or lotus root for a bold, numbing flavor.
Sweet Pork BellySweet pork belly made by slow-cooking marinated pork belly with sugar, soy sauce, and spices until tender and flavorful.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.