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Jingmen South Gate Copper Pot Hot Pot (Beijing First Store)

Hot pot · ⭐ 4.5

No. 32, Dong'anmen Street, Wangfujing

Dishes

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  Prime Ribeye

  Prime ribeye is a premium cut from the rib area of the cow, mainly composed of muscle fibers with even fat distribution. Typically cooked by grilling, roasting, or charcoal-broiling to preserve tenderness and natural flavor.
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  M5 Wagyu Beef

  M5 beef is made from premium beef cuts, slow-cooked or quickly seared to retain tenderness, typically served with vegetables or sauces.
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  Hand-Cut Lamb Top Blade

  Hand-cut lamb neck is a dish made from premium lamb. The lamb neck portion is carefully hand-carved to maintain tender meat texture. It is typically cooked with simple seasonings to highlight the natural aroma and flavor of the lamb.
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  Fresh Hand-Cut Lamb

  Hand-cut fresh mutton, made from freshly selected lamb and meticulously sliced by hand. The mutton slices are as thin as cicada wings, cooking instantly in the pot while preserving the meat's tenderness and nutritional value. With a simple hot pot method, you can savor the authentic flavor of the mutton.
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  Fresh Hand-Cut Lamb Shank

  Hand-cut fresh lamb shank, made from fresh lamb shank meat, finely sliced by hand to preserve the natural texture and tenderness of the meat. After marinating with simple seasonings, it can be grilled or stewed to bring out the unique aroma and tender flavor of lamb.
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  Hand-Made Shrimp Paste

  Hand-pounded shrimp paste is made primarily from fresh shrimp, which are deveined and chopped or pounded with the back of a knife into a paste. It is mixed with an appropriate amount of salt, egg white, starch, and a small quantity of scallion-ginger water, then repeatedly kneaded by hand until elastic, resulting in a smooth and tender shrimp paste. It can be cooked directly and eaten, or used in hot pot, steamed dishes, or stir-frying.
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  Signature Fresh Beef Tripe

  Signature fresh beef tripe made with fresh tripe, cleaned and blanched, then stewed or stir-fried with scallions, ginger, garlic, chili, and other seasonings to maintain its crisp and tender texture.
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  Blue-Glazed Clear Soup Pot

  Jingtailan clear soup pot is a stewed dish made with chicken, pork, and vegetables, cooked slowly in water or broth with ginger and scallions. Ingredients are cut into pieces and simmered until tender, resulting in a clear broth with a fresh, delicious flavor.
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  Freshly Sliced Eight Delicacies Platter

  A platter of eight精选熟食 slices, including braised beef, seasoned pig trotter, poached chicken, smoked fish, chilled jellyfish salad, spiced tofu, garlic pork, and eggplant tofu, all prepared by marinating or cooking then slicing for original flavor and texture.
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  Secret Spicy Sesame Sauce

  A secret-style sesame sauce condiment is a carefully crafted dipping sauce based on sesame paste, enhanced with various spices and seasonings. Key ingredients include high-quality sesame paste, garlic, chopped cilantro, soy sauce, vinegar, and more, thoroughly mixed to create a rich sesame aroma and a balanced spicy-sour flavor.
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  Premium Wagyu

  Premium Wagyu steak, expertly cooked to perfection with a rich, tender texture and savory flavor.
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  Suniite Lamb Rolls

  Suniite lamb rolls are made from fresh Sunite lamb, sliced thin and rolled into cylinders, typically steamed or涮煮 with scallions and ginger slices.
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  Steppe Wild Onion with Lamb

  Grassland sand leek lamb is a dish made primarily from fresh lamb and grassland sand leeks. The lamb slices are stir-fried with cleaned sand leeks and seasoned appropriately to preserve the natural flavors. Proper heat control ensures tender lamb and fragrant sand leeks.

Reviews

• pearl_flax
  The broth was super flavorful, really rich and fresh, and the lamb was perfect after just a quick dip — tasted so clean. Place is pretty big, kept really clean and bright inside, comfy to sit at. Staff were super attentive and the portions were honestly huge for the price, super good deal. It's literally right across from the subway exit, couldn't be easier to get to. Overall a really solid spot, would definitely come back.