Wally's Whole Chicken Burger (Dalingshan Yanwu Store)
Western cuisine · ⭐ 3.6
Room 101, No. 3, Xiyang Road, Yanwu Village, Dalingshan
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 3, Xiyang Road, Yanwu Village, Dalingshan. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huahua Crispy Bone Skewers, Crispy Pork Ribs Skewers, Grand Master Cup Cola.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Western cuisine
- Rating: 3.6
- Address: Room 101, No. 3, Xiyang Road, Yanwu Village, Dalingshan
- Popular dishes: Huahua Crispy Bone Skewers, Crispy Pork Ribs Skewers, Grand Master Cup Cola, French Fries, Honey-glazed扒 Chicken
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Dishes
Huahua Crispy Bone SkewersHuahua Crispy Bone Skewers is a crispy snack made primarily from pork bones, which are marinated and deep-fried. The outer layer is crispy, while the inner meat is tender and fragrant.
Crispy Pork Ribs SkewersHua Xiang Cui Gu Chuan features pork ribs marinated, skewered, and then fried or grilled to achieve a crispy exterior and tender interior. Seasonings like soy sauce, cooking wine, and five-spice powder enhance the flavor.
Grand Master Cup ColaA creative drink made with chilled cola, lemon slices, mint leaves, and a splash of lime juice—refreshing and tangy.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Honey-glazed扒 ChickenHoney-glazed扒 chicken uses a whole chicken as the main ingredient. After marinating, it is evenly coated with a special honey glaze and then roasted. Roasted until golden and crispy, with the honey aroma filling the air.
Spicy Chicken RollSpicy chicken rolls are made with chicken breast as the main ingredient, combined with a secret spicy sauce, vegetables, and thin pancakes. Chicken breast is sliced into strips, marinated, then pan-fried, and rolled together with shredded vegetables and spicy sauce into thin pancakes, then baked until the surface turns golden and crispy.
Korean Fried Chicken BucketKorean fried chicken bucket consists of marinated chicken pieces coated in batter and deep-fried, resulting in a crispy exterior and juicy interior. Served with Korean chili or sweet chili sauce, and sometimes accompanied by onions and lettuce.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.