艾特九牛·原切雪花牛排馆(卓悦汇店)
Western cuisine · ⭐ 4.6
B2 Level, Zhuoyue Hui Shopping Center, Meikang Road (opposite the Yonghui Supermarket exit)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at B2 Level, Zhuoyue Hui Shopping Center, Meikang Road (opposite the Yonghui Supermarket exit). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Spicy Cubed Well-Done Steak, Mediterranean Black Pepper Non-Original Cut Ribeye, Muscle-Building Prime Sirloin Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.6
- Address: B2 Level, Zhuoyue Hui Shopping Center, Meikang Road (opposite the Yonghui Supermarket exit)
- Popular dishes: Original Spicy Cubed Well-Done Steak, Mediterranean Black Pepper Non-Original Cut Ribeye, Muscle-Building Prime Sirloin Steak, Handmade Meat Sauce Pasta, Signature Prime Ribeye
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Dishes
Original Spicy Cubed Well-Done SteakPremium steak cut into cubes, marinated in spicy sauce and pan-seared until fully cooked. Tender, flavorful, and perfectly balanced with chili and aromatic spices.
Mediterranean Black Pepper Non-Original Cut RibeyePremium beef, non-original cut ribeye, marinated with black pepper and pan-seared. Crispy outside, tender inside, rich in black pepper aroma and complex flavor.- Muscle-Building Prime Sirloin SteakPrime sirloin steak, expertly cooked to retain juices and enhance muscle-building benefits.
Handmade Meat Sauce PastaHandmade meat sauce pasta made with pasta, minced beef or pork, onions, garlic, tomato sauce or fresh tomatoes, cooked and mixed with the pasta. A little olive oil and cheese can be added for flavor.- Signature Prime RibeyeA premium cut of beef ribeye, marinated and grilled over charcoal for a tender, juicy flavor.
Japanese Beef Burger Meat with Hot Spring Egg RiceJapanese beef burger meat mixed with a hot spring egg and steamed rice, creating a rich flavor. Main ingredients include beef, egg, and rice, prepared by pan-frying the beef and combining it with a soft-boiled egg before mixing with rice.
Japanese Teppanyaki Sausage Black Pepper SpaghettiJapanese-style sausage pan-fried on a teppanyaki grill with black pepper spaghetti, seasoned with onions and green peppers, served with a rich black pepper sauce.
Australian Low-Fat Black Angus RibeyePremium Australian Black Angus ribeye, slow-cooked for tenderness and lightly seasoned with herbs and olive oil—ideal for low-fat diets.
Australian Black Angus 100% Prime Ribeye100% prime Australian Black Angus ribeye, selected from premium rib cuts, unprocessed and intact, preserving natural texture and juiciness. Slow-roasted at low temperature for a crispy exterior and tender, juicy interior.- Roasted Special Beef TendonPremium beef tendon marinated and slowly roasted to perfection, offering a crispy exterior and tender, chewy interior with rich aroma.
Pan-Fried Chicken Breast CutletFresh chicken breast seasoned and pan-fried to perfection, offering a crispy exterior and tender, juicy interior.
Signature Uruguayan Beef RibsPremium Uruguayan beef ribs marinated in secret sauce and slow-roasted to perfection, tender and flavorful.
Long-Handle Battle Axe SteakLong-handle battle axe steak is made from high-quality beef, marinated and then pan-seared at high heat, resulting in a crispy exterior and tender interior with firm texture. Main ingredients: beef steak; preparation method: pan-frying.- Spicy Cubed Well-Done SteakSpicy cubed well-done steak made from premium beef, marinated and stir-fried with chili and Sichuan pepper for a bold, aromatic flavor.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.