Chongqing Small Noodles
小吃面食 · ⭐ 3.6
No. 33, Donggang Road, Lili Town (Jinxiu Garden), Buildings 1–2, Rooms 109–209 (Chongqing Xiaomian)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, Donggang Road, Lili Town (Jinxiu Garden), Buildings 1–2, Rooms 109–209 (Chongqing Xiaomian). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Rib Noodles, Fatty Intestine Noodles, Chongqing Spicy Sour Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.6
- Address: No. 33, Donggang Road, Lili Town (Jinxiu Garden), Buildings 1–2, Rooms 109–209 (Chongqing Xiaomian)
- Popular dishes: Pork Rib Noodles, Fatty Intestine Noodles, Chongqing Spicy Sour Noodles, Egg Noodles
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Dishes
Pork Rib NoodlesRibs and noodles is a Chinese noodle dish featuring pork ribs and thin noodles. Ribs are blanched, then stewed until tender, and noodles are either mixed with broth or added directly to the rib soup. Ginger slices and green onions are commonly used for flavor, with soy sauce and salt sometimes added.
Fatty Intestine NoodlesFechang Xiaomian is a Chinese noodle dish made with pork intestines and thin noodles. The cleaned and boiled pork intestines are cooked or mixed with noodles and seasoned with chili oil, Sichuan peppercorns, soy sauce, and garlic.
Chongqing Spicy Sour NoodlesChongqing Spicy and Sour Noodles is a specialty snack made primarily with sweet potato noodles, accompanied by side ingredients such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is typically seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, resulting in a rich flavor. To prepare, the sweet potato noodles are boiled until tender, placed into a bowl, topped with the side ingredients and hot broth, and finally garnished with chopped green onions or cilantro.
Egg NoodlesEgg rice noodles is a dish made with rice noodles, eggs, vegetables, and meat. Cooked rice noodles are stir-fried with beaten eggs, then seasoned with scallions, ginger, soy sauce, and salt.