Fat Chef Crab and Meat Hot Pot (Cai Zi Hui Branch)
鱼鲜 · ⭐ 4.0
Caizihui Shopping Mall, Gaotangwang Avenue
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Caizihui Shopping Mall, Gaotangwang Avenue. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fengjiao Bullfrog Stew, Steamed Prawn Pot, Fresh Crab Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 鱼鲜
- Rating: 4.0
- Address: Caizihui Shopping Mall, Gaotangwang Avenue
- Popular dishes: Fengjiao Bullfrog Stew, Steamed Prawn Pot, Fresh Crab Dish, Beef and Shrimp Stew, 猪脚煲
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Fengjiao Bullfrog StewA spicy stew made with chicken feet and bullfrog, simmered with chili, Sichuan pepper, and aromatics for a bold, numbing flavor.
Steamed Prawn PotFresh shrimp stewed with ginger slices, garlic, green onions, and broth or water, simmered slowly until the shrimp is tender and the sauce rich. Add a touch of soy sauce, cooking wine, and salt to taste.
Fresh Crab DishA dish made with fresh live crabs, steamed or stir-fried to preserve the tender meat and natural flavor.
Beef and Shrimp StewA hearty stew featuring beef and shrimp, simmered with vegetables and seasonings for a rich, savory flavor.
猪脚煲猪脚煲是一道以猪脚为主要食材的炖煮菜肴，通常加入姜片、葱段、料酒等调料，慢火炖煮至猪脚软烂入味。部分做法会添加黄豆、花生或中药材如当归、枸杞等，提升风味和营养价值。
甲鱼煲甲鱼煲以甲鱼为主要食材，辅以鸡肉、火腿、香菇等配料，加入适量清水或高汤，用文火慢炖而成。制作过程中通常会加入姜片、葱段等调味料，使汤汁浓郁，甲鱼肉质软烂。
Shrimp and Crab StewA dish made with fresh shrimp and crab, simmered with spices and vegetables, resulting in a rich, savory flavor.
Pan-Fried FlatbreadA Chinese flatbread made from flour, pan-fried until golden and crispy, often filled with scallions, eggs, or meat.
Braised Chicken WingsChicken wing stew is a nutritious dish made primarily with chicken wings, seasoned with various spices and seasonings, and slowly simmered in a pot. The preparation involves marinating the chicken wings, then cooking them together with spices and seasonings in a pot over low heat until the wings are fully cooked and infused with flavor.