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Chen Sangguang Lotus Egg Roll (Chenghuang Temple Store)

小吃快餐 · ⭐ 3.9

Northwest corner of the intersection of Anqing Road and Huangshan Lane (opposite Greentree Alliance Hotel)

Dishes

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  Family Feast

  Family Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
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  Signature Egg Roll

  A classic Chinese snack made with eggs, minced pork, and scallions, rolled into a delicate, savory roll.
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  Volcanic Stone Grilled Sausage

  Volcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
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  Grilled Sausage Roll

  A savory dish made by wrapping sausage in dough and baking until golden, often served with dipping sauce.
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  Egg Roll with Shrimp and Ham

  A delicate dish made from eggs, shrimp, and ham, rolled into a soft and savory roll, often served at banquets or family meals.
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  Sweet Rice Balls in Fermented Rice Wine

  Sweet glutinous rice balls cooked in fermented rice wine, made from glutinous rice flour and brewed rice wine (jiu niao). The dough is shaped into small balls, boiled, then mixed with the fermented rice wine. Add ingredients like goji berries or red dates for flavor. Soft, chewy texture with a subtle wine aroma.
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  Pork Tenderloin

  Pork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
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  Snow Pear Red Date Tremella Soup

  A nourishing dessert made with snow pear, red dates, and tremella, simmered slowly for a sweet, soothing flavor.
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  Egg Wrapped Pork Roll

  A Chinese dish made by wrapping pork tenderloin in egg omelet and steaming or pan-frying until tender.

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