Chao Shan Original Flavor Soup Noodles King (Botun City Store)
小吃面食 · ⭐ 3.7
No. 3 Dongsheng Li, Ground Floor, Unit A10 (Registered Address)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3 Dongsheng Li, Ground Floor, Unit A10 (Registered Address). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Hand-Beaten Beef Ball Noodle Soup, Mixed Meatball Noodle Soup, Goji Pork Offal Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.7
- Address: No. 3 Dongsheng Li, Ground Floor, Unit A10 (Registered Address)
- Popular dishes: Hand-Beaten Beef Ball Noodle Soup, Mixed Meatball Noodle Soup, Goji Pork Offal Noodle Soup, Beef Ball Rice Noodle Soup, Pork Offal Rice Noodles
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Dishes
Hand-Beaten Beef Ball Noodle SoupA traditional Chinese dish featuring hand-beaten beef balls in a savory broth served over rice noodles, known for its rich flavor and tender texture.
Mixed Meatball Noodle SoupA hearty noodle soup featuring a mix of fish and meatballs, vegetables, and rice noodles in a savory broth.
Goji Pork Offal Noodle SoupA savory noodle soup made with pork offal and goji berries, served hot with rice noodles.
Beef Ball Rice Noodle SoupA Cantonese-style noodle soup featuring beef balls and rice noodles, simmered in a savory broth with herbs for a rich, comforting flavor.
Pork Offal Rice NoodlesA Cantonese dish featuring pork offal and rice noodles, simmered in a savory broth with soy sauce and pepper.
Lean Meat Noodle SoupA dish made with lean pork slices and rice noodles, simmered in broth for a clear, savory flavor.
Pork Soup NoodlesA savory dish made with lean pork and rice noodles, simmered in a clear broth for a light yet flavorful meal.
Rice NoodlesRice noodles are a thin, elongated staple food made from rice through processes such as soaking, grinding into slurry, steaming, cooling, and cutting into strips. They are typically blanched with hot water and served with a broth or mixed with sauces and accompaniments. Common ingredients include meat, vegetables, soy products, and seasoning pastes.
Meat Roll Soup RiceA Chinese home-style dish featuring pork rolls simmered in broth and served over rice.
Fresh Beef Rice Noodle SoupFresh beef rice noodle soup features tender beef and smooth rice noodles in a savory broth, a classic Cantonese comfort dish.