强叔·把子肉(前门店)
小吃快餐 · ⭐ 3.5
No. 45, Lianshi Store Street (inside Zhengyangmen Noodle House)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45, Lianshi Store Street (inside Zhengyangmen Noodle House). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bazirou Rice Bowl, Mixed Three-Thread Salad, Braised Pork with Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 45, Lianshi Store Street (inside Zhengyangmen Noodle House)
- Popular dishes: Bazirou Rice Bowl, Mixed Three-Thread Salad, Braised Pork with Rice, Fried Lamb Skewers (by portion)
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bazirou Rice BowlBazirou rice with braised pork belly, seasoned with soy sauce, sugar, and cooking wine, served over steamed rice. Sliced and topped with green onions and ginger, the dish features rich broth and tender meat.
Mixed Three-Thread SaladDan San Si is a cold dish primarily made with shredded carrots, cucumber, and wood ear mushrooms. To prepare it, the three ingredients are sliced into细丝, then mixed with minced garlic, cilantro, and other seasonings. Soy sauce, vinegar, and chili oil are drizzled over the mixture and tossed well to combine.
Braised Pork with RiceBraised pork belly rice features fatty pork belly boiled to remove odor, then stewed with rock sugar, light soy sauce, dark soy sauce, cooking wine, star anise, and bay leaves until tender and flavorful, finally poured over steamed rice.
Fried Lamb Skewers (by portion)Lamb skewers made by cutting fresh lamb into pieces and frying them on bamboo sticks. Main ingredient is lamb, marinated with minimal seasonings before frying, resulting in a crispy exterior and tender interior.