Zhao Tan Chang Qiqihar Barbecue
Barbecue · ⭐ 4.1
No. 118, Building 10, Derun Tianxi, Huao Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 118, Building 10, Derun Tianxi, Huao Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Original Cut Wagyu Top Blade, Signature Roasted Golden Threads.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Barbecue
- Rating: 4.1
- Address: No. 118, Building 10, Derun Tianxi, Huao Road
- Popular dishes: Cold Noodles, Original Cut Wagyu Top Blade, Signature Roasted Golden Threads, Beef Brisket, Secret-Recipe Pork Belly
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Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Original Cut Wagyu Top BladeOriginal cut wagyu top sirloin is from the premium shoulder area, tender with even marbling. Directly cooked after cutting to preserve its natural flavor and texture.
Signature Roasted Golden ThreadsA specialty dish made with fresh fish meat, marinated and grilled over charcoal until tender and fragrant.
Beef BrisketBeef brisket is a dish primarily made with beef brisket meat. The preparation typically involves boiling the brisket until tender, then stir-frying or grilling it with appropriate seasonings to achieve a unique texture and flavor.
Secret-Recipe Pork BellyBraised pork belly is a dish made primarily from pork belly, marinated in a special sauce and then grilled. Thin slices of pork belly are marinated in a secret sauce to infuse flavor, then grilled over charcoal until golden and crispy on the outside while remaining tender and juicy inside. It's even better when paired with fresh vegetables.
Secret-Recipe Pork BellyMarinated pork tenderloin is fried until crispy outside and tender inside, then glazed with a secret sauce made from plum jam, sugar, vinegar, and a touch of soy sauce for a sweet and sour flavor.
Secret-Recipe SteakThe secret-style steak is made from premium beef tenderloin or sirloin, marinated and then pan-seared to the desired doneness, served with a specially crafted sauce to enhance the natural flavor of the beef.
Sour Cabbage with Pork BellySuancai pork belly is a traditional dish primarily made with pork belly and pickled cabbage. The preparation involves slicing the pork belly, chopping the pickled cabbage, stir-frying the pork until slightly golden, then adding the pickled cabbage to stir-fry together. Finally, seasonings are added and the dish is simmered briefly to allow the flavors of the pork and pickled cabbage to fully blend.
Qiqi Mixed Meat SaladQishi mixed meat is a cold dish made primarily with pork, typically using tenderloin or lean meat sliced into strips or thin pieces. After marinating with salt, soy sauce, and cooking wine, it's mixed with shredded cucumber and carrot, then seasoned with garlic, sesame oil, and chili oil.