Luo Xiaoqi Porridge Shop (Xiegang Second Branch)
小吃快餐 · ⭐ 3.6
No. 270 Huayuan Avenue, Xiegang Town, Room 102
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 270 Huayuan Avenue, Xiegang Town, Room 102. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Lemon Black Tea, Stewed Pork Ribs with Potatoes, Grilled Eel Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 270 Huayuan Avenue, Xiegang Town, Room 102
- Popular dishes: Ice Lemon Black Tea, Stewed Pork Ribs with Potatoes, Grilled Eel Skewers, Roast Duck and Barbecue Pork Rice, Beef Patty
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Dishes
Ice Lemon Black TeaIced lemon black tea is made with black tea, lemon, and ice. Brew the black tea, let it cool, add fresh lemon slices or juice, then serve with ice.
Stewed Pork Ribs with PotatoesStewed pork ribs with potatoes is a dish featuring pork ribs and potatoes as main ingredients. The ribs are blanched to remove odor, then cooked together with diced potatoes in a pot with water, soy sauce, cooking wine, and ginger slices until the ribs are tender and the potatoes absorb the flavors, resulting in a thickened sauce.
Grilled Eel SkewersGrilled eel skewers made with fresh eel cut into strips, marinated in soy sauce, mirin, sake, and sugar, then grilled until charred on the outside and tender inside.
Roast Duck and Barbecue Pork RiceRoast duck and barbecued pork rice is a Cantonese-style main dish featuring crispy roast duck and sweet barbecued pork, served with rice and a touch of sauce.
Beef PattyBeef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
Boneless Grilled FishFresh fish is deboned, marinated in special spices, and grilled over charcoal until crispy outside and tender inside, served with vegetables like bean sprouts and enoki mushrooms.
砂锅鲜虾粥砂锅鲜虾粥以新鲜虾仁和大米为主要食材，将大米在砂锅中加水煮至软烂成粥，再加入虾仁煮熟，使粥体鲜美浓郁。制作过程中通常会加入姜丝去腥，部分做法还会加入葱花或香菜提香。
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.