Three Visits Spicy Hot Pot (Zhongba Branch)
小吃快餐 · ⭐ 3.7
No. 64 Zhongba Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 64 Zhongba Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Premium Beef Tripe in Boiling Sauce, Spicy Brain Slices, 冒鹌鹑蛋.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 64 Zhongba Street
- Popular dishes: Spicy Premium Beef Tripe in Boiling Sauce, Spicy Brain Slices, 冒鹌鹑蛋, Braised Tripe, Houttuin Root
China trip · China travel
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Dishes
Spicy Premium Beef Tripe in Boiling SauceA spicy Sichuan dish featuring tender beef tripe cooked in a fiery broth, known for its bold flavor and satisfying crunch.
Spicy Brain SlicesBrain flower is a dish primarily made with pig brain as the main ingredient. The preparation involves cleaning the brain thoroughly, boiling it in hot water until cooked, then simmering it in a spicy and fragrant broth with various seasonings. Finally, it is garnished with chopped green onions and cilantro.
冒鹌鹑蛋冒鹌鹑蛋是一道以鹌鹑蛋为主要食材的菜肴，通常将鹌鹑蛋煮熟后去壳，放入调制好的酱汁中浸泡或炖煮，使其充分吸收汤汁的味道。常见做法是用豆瓣酱、辣椒、姜蒜等调料炒香后加水煮沸，再加入鹌鹑蛋慢炖入味。
Braised TripeA Sichuan-style cold dish made by braising pork or beef tripe in a seasoned broth, resulting in tender and flavorful slices.
Houttuin RootHouttuin is a dish primarily made with Houttuin, typically washed, cut into segments, and mixed with garlic, chili, and cilantro. It can also be stir-fried with other vegetables or meat, offering a crisp texture.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.