One Bowl One City Xinjiang Fried Rice Noodles (Tumen Kaiyuan Peninsula Branch)
新疆菜 · ⭐ 3.6
North Gate 2, Xinhua Wholesale Market, Tuanjie West Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Gate 2, Xinhua Wholesale Market, Tuanjie West Road. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhongjing Mushroom Sauce, Wide Rice Noodles, Kimchi Beef Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 新疆菜
- Rating: 3.6
- Address: North Gate 2, Xinhua Wholesale Market, Tuanjie West Road
- Popular dishes: Zhongjing Mushroom Sauce, Wide Rice Noodles, Kimchi Beef Fried Rice Noodles, Kimchi Chicken Fried Rice Noodles, Beef Fried Rice Noodles
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Dishes
Zhongjing Mushroom SauceA savory sauce made from premium mushrooms, garlic, ginger, and chili, stir-fried to a rich, aromatic flavor—ideal for noodles, rice, or as a condiment.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Kimchi Beef Fried Rice NoodlesKimchi Beef Fried Rice Noodles is a stir-fried dish primarily made with beef and kimchi, combined with rice noodles. The beef is sliced or cut into strips and stir-fried together with the kimchi. After adding seasonings, it is mixed thoroughly with cooked rice noodles to allow the noodles to absorb the flavorful broth.
Kimchi Chicken Fried Rice NoodlesKimchi Chicken Stir-Fried Rice Noodles is a stir-fried dish primarily made with chicken and kimchi. The chicken is sliced or shredded and stir-fried together with kimchi, then mixed with cooked rice noodles and seasoned before serving.
Beef Fried Rice NoodlesBeef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
Vegetable Fried Rice NoodlesVegetable stir-fried rice noodles made with rice noodles, bean sprouts, carrots, and green peppers. Cooked in hot oil with garlic, then quickly stir-fried with soy sauce and salt for a smooth texture and crisp vegetables.
Vegetable Stir-Fried NoodlesVegetable Stir-Fried Noodles is a Chinese home-style dish made with rice noodles and various vegetables. Main ingredients include rice noodles, green peppers, carrots, and onions, with a smooth texture and light taste.
Stir-Fried NaanA stir-fried dish made with naan and vegetables, offering a savory and satisfying meal.
Classic Chicken Fried Rice NoodlesClassic Chicken Fried Rice Noodles is a home-style dish made primarily with chicken and rice noodles. The chicken is sliced into strips or small pieces, and the rice noodles are cooked to about 70-80% doneness and set aside. To prepare, first sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, then add the chicken and stir-fry until it changes color. Next, add the rice noodles, season with soy sauce, salt, and other seasonings, and quickly stir-fry until well combined.
Honey Grain Kvass BeverageA fermented beverage made from honey and grains, offering a mildly sweet and tangy flavor with probiotic benefits.
Stir-fried Rice Noodles with Water SpinachStir-fried rice noodles with water spinach is a Chinese home-style dish made with rice noodles and water spinach, seasoned with scallions, ginger, and garlic. It has a crisp texture and a light, fresh taste.
Stir-Fried Rice Noodles with Chicken and Preserved Mustard GreensA stir-fried dish featuring chicken and pickled mustard greens as main ingredients, combined with rice noodles and seasonings like green onions, ginger, and garlic. Chicken is marinated, then stir-fried with soaked rice noodles and mustard greens until fully cooked, offering rich texture and layered flavors.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Sunshine Lemon Black TeaA refreshing black tea infused with fresh lemon slices and honey, offering a bright, tangy-sweet flavor perfect for any time of day.
Sunshine Chrysanthemum Tea BeverageA refreshing beverage made from chrysanthemum flowers and sweetened with honey or rock sugar, known for its cooling and detoxifying properties.
Sprite at Room TemperatureSprite served at room temperature is a refreshing drink, enjoyed without ice for a smoother taste.
Chicken Fried NaanA dish made by stir-frying chicken with naan, absorbing savory flavors from the sauce.