Long Yin Wine House · Yunnan-Guizhou-Sichuan Bistro
地方菜 · ⭐ 4.6
Level 1, Xinshehui Mall, East Zone, Xiadu Town, Xujing Town, Unit N1-013 (next to Liangyong Convenience Store on Xie Wei Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Xinshehui Mall, East Zone, Xiadu Town, Xujing Town, Unit N1-013 (next to Liangyong Convenience Store on Xie Wei Road). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed Houttuynia herb, Cold-Mixed Rice Noodles, Spicy Stir-Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 地方菜
- Rating: 4.6
- Address: Level 1, Xinshehui Mall, East Zone, Xiadu Town, Xujing Town, Unit N1-013 (next to Liangyong Convenience Store on Xie Wei Road)
- Popular dishes: Cold-mixed Houttuynia herb, Cold-Mixed Rice Noodles, Spicy Stir-Fried Rice, Charcoal-Grilled Yellow Beef Skewers, Stir-Fried Rice Tofu
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Dishes
Cold-mixed Houttuynia herbCold-mixed Houttuynia cordata is a dish primarily made with Houttuynia cordata, seasoned with garlic, chili oil, vinegar, and soy sauce, simply mixed and ready to serve. It has a refreshing taste and is ideal for summer consumption.
Cold-Mixed Rice NoodlesCold-mixed rice noodles is a chilled dish made primarily with rice noodles, accompanied by shredded cucumber, carrot, and bean sprouts, seasoned with chili oil, vinegar, soy sauce, garlic, and cilantro.
Spicy Stir-Fried RiceGuailu fried rice is a dish made with rice as the main ingredient, stir-fried with eggs, green peppers, carrots, ham or cured meat. First, cook the rice separately, then add chopped vegetables and protein ingredients, stir well, and season.
Charcoal-Grilled Yellow Beef SkewersGrilled yellow beef skewers made with premium beef marinated in secret sauce and cooked over charcoal for a smoky, savory flavor.
Stir-Fried Rice TofuA stir-fried dish made with rice tofu and vegetables, known for its tender texture and spicy flavor.
Skewered BeefSkewered beef is a popular Chinese street food made by marinating beef slices on bamboo skewers and grilling them until tender and flavorful.
Skewered MeatSkewered meat is a Chinese barbecue dish made by marinating small pieces of pork or beef on bamboo skewers and grilling until charred and tender.
Hongcheng Grilled FishA signature dish featuring fresh carp marinated in a special sauce and grilled over charcoal, served with vegetables like bean sprouts and potatoes.
Guizhou Fried TofuGuizhou Fried Tofu is a Guizhou specialty made with tofu and spices such as chili, green onion, and ginger, then pan-fried. It has a crispy outside and tender inside, with a spicy and fresh flavor.
Guizhou Special Roast ChickenA specialty roast chicken from Guizhou, made with local free-range chickens marinated in regional spices and slow-roasted over fruitwood charcoal for a crispy skin and tender meat.
Spicy Chicken SkinA dish made from chicken skin stir-fried with chili and Sichuan pepper, offering a spicy and fragrant taste.