Juede Shang · Beijing Kaoya (Ruguyu Yongle Store)
北京菜 · ⭐ 4.2
Building 25, Yongle West Residential Community, Lugu Avenue
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Building 25, Yongle West Residential Community, Lugu Avenue. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Roast Duck with Scallion, Cucumber, and Pancakes, Roast Duck Wraps, Secret-Recipe Sweet Soy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 北京菜
- Rating: 4.2
- Address: Building 25, Yongle West Residential Community, Lugu Avenue
- Popular dishes: Whole Roast Duck with Scallion, Cucumber, and Pancakes, Roast Duck Wraps, Secret-Recipe Sweet Soy Sauce, Duck Frame, Duck Sauce
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Dishes
Whole Roast Duck with Scallion, Cucumber, and PancakesA whole roast duck is cooked in a hanging oven, resulting in crispy skin and tender meat. It is traditionally served with scallion strips, cucumber sticks, and pancakes. The duck slices are wrapped together with scallion strips and cucumber sticks into the pancake, forming the classic way to enjoy Beijing roast duck.
Roast Duck WrapsBeijing Duck Pancakes is a traditional dish that combines sliced roast duck with thin pancakes. The main ingredients include roast duck meat and pancakes made from flour, water, and a small amount of oil. The duck is marinated and roasted in a hanging oven before being sliced. The pancakes are rolled into circles and cooked on a griddle. When serving, slices of duck, scallion strips, and cucumber sticks are placed on the pancake and rolled up for eating.
Secret-Recipe Sweet Soy SauceSpecial sweet soy sauce is a thick sauce made primarily from flour, water, sugar, and salt, fermented and simmered to perfection. To prepare it, flour is first mixed into a paste and naturally fermented, then sugar and salt are added for seasoning. It is slowly cooked over low heat until it becomes thick and sticky, resulting in a uniquely flavored sweet soy sauce.
Duck FrameDuck架子 is a dish primarily made with duck bones, typically utilizing the leftover骨架 from roasted duck. The bones are stewed or baked until golden and crispy, and can be enjoyed with seasonings.
Duck SauceBean sauce is made primarily from fresh duck meat, combined with various spices and seasonings, and carefully simmered. First, the duck meat is finely chopped and stir-fried with ingredients such as scallions, ginger, and garlic. Then, a specially prepared sauce is added and the dish is slowly stewed until the duck meat fully absorbs the sauce, resulting in a rich and flavorful texture.