Xuxian Barbecue (Qilong Villa Store)
Barbecue · ⭐ 3.4
No. 63 Nanping West Road, Building (II), Unit 2
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 63 Nanping West Road, Building (II), Unit 2. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mouthwatering Pork Belly, Grilled Large Squid Plate, Oyster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.4
- Address: No. 63 Nanping West Road, Building (II), Unit 2
- Popular dishes: Mouthwatering Pork Belly, Grilled Large Squid Plate, Oyster, Secret Spiced 13-Ingredient Crawfish (3 lbs), Skewered Beef
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Dishes
Mouthwatering Pork BellyMouthwatering pork belly is a Chinese dish made primarily with pork belly, which is marinated and fried. Its crispy exterior and tender, juicy interior offer a rich flavor and texture.
Grilled Large Squid PlateGrilled large squid plate is a dish made with large squid as the main ingredient, marinated and then grilled. The main ingredients include squid and seasonings, with a fresh and fragrant taste, crispy outside and tender inside.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Secret Spiced 13-Ingredient Crawfish (3 lbs)Fresh crawfish marinated in a secret blend of 13 spices and stir-fried to perfection, delivering rich aroma and savory flavor.
Skewered BeefSkewered beef is a popular dish made by marinating beef slices on skewers and grilling or stir-frying them, often with spicy seasonings.
Garlic Eggplant with VermicelliA dish made with eggplant and vermicelli, stir-fried with garlic for a savory and aromatic flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.