Lanzhou Beef Noodles (China)
小吃面食 · ⭐ 3.7
No. 73, Chaoyang 1st Street, Changping Town (Rear Entrance of Dahe Department Store)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 73, Chaoyang 1st Street, Changping Town (Rear Entrance of Dahe Department Store). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-Mixed Crystal Century Egg, Beef and Rice Noodle Salad, Beef Wide Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating: 3.7
- Address: No. 73, Chaoyang 1st Street, Changping Town (Rear Entrance of Dahe Department Store)
- Popular dishes: Cold-Mixed Crystal Century Egg, Beef and Rice Noodle Salad, Beef Wide Noodles, Tomato Egg Soup with Knife-Cut Noodles, Sour Cabbage Beef Knife-Shaved Noodles
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Dishes
Cold-Mixed Crystal Century EggA refreshing cold dish made with century eggs (preserved eggs) cut into pieces and mixed with cucumber, scallions, and seasonings like soy sauce, vinegar, garlic, and sesame oil for a smooth, savory taste.
Beef and Rice Noodle SaladA refreshing dish made with rice noodles, sliced beef, and fresh vegetables tossed in a savory dressing.
Beef Wide NoodlesBeef wide noodles feature thick hand-pulled noodles served with tender beef chunks in a savory broth, topped with green onions and cilantro.
Tomato Egg Soup with Knife-Cut NoodlesTomato egg soup knife-cut noodles feature fresh tomatoes and eggs. Tomato chunks are simmered into broth, eggs are stirred in to form flakes, then hand-cut noodles are added and cooked. The noodles are chewy, the soup is sweet and sour, with tender eggs for a rich taste.
Sour Cabbage Beef Knife-Shaved NoodlesSuancai beef knife-cut noodles feature fresh beef and pickled cabbage simmered together for a rich broth. Hand-carved noodles are thick, even, and elastic. Serve the cooked noodles in the soup with beef and pickled cabbage.
Sour Spicy Cabbage Stir-Fried Knife-Cut NoodlesA savory stir-fry of cabbage and knife-cut noodles seasoned with garlic, chili, and tangy sauce, delivering a bold sour-spicy flavor.
青菜刀削面青菜刀削面是一道以新鲜青菜和手工削制的面条为主要食材的中式面食。面条通过刀削方式制作，口感筋道，青菜焯水后与面条一同煮制，保持蔬菜的鲜嫩。成品汤汁清淡，面条与青菜搭配均匀，营养均衡。
Stir-fried eggs with chivesScallion and egg stir-fry is a home-style dish made primarily with fresh scallions and eggs. The preparation is simple: first, wash and chop the scallions, and beat the eggs. Next, pour the egg mixture into a hot pan with oil and fry until golden on both sides, then set aside. Then, add the scallion pieces to the pan and stir-fry until just cooked through. Finally, add the fried egg pieces, season with an appropriate amount of salt, stir well, and serve.
Spicy Beef Offal NoodlesSpicy beef offal noodles made with tender beef tripe and noodles tossed in a fiery chili sauce.