Skyline Music Grill
Barbecue · ⭐ 3.5
Northwest corner of the intersection of Jinghai West Road and He'an Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest corner of the intersection of Jinghai West Road and He'an Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry Pot Pig Tails, Handmade Fresh Beef Skewers, Handmade Fresh Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Barbecue
- Rating: 3.5
- Address: Northwest corner of the intersection of Jinghai West Road and He'an Road
- Popular dishes: Dry Pot Pig Tails, Handmade Fresh Beef Skewers, Handmade Fresh Lamb Skewers, Handmade Fresh Duck Intestine, Signature Crawfish
China trip · China travel
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Dishes
Dry Pot Pig TailsA spicy Sichuan dish featuring pig tails stir-fried in a dry wok with vegetables and aromatic spices, resulting in a rich, savory flavor.
Handmade Fresh Beef SkewersFresh beef strips marinated and grilled on skewers, tender and flavorful.
Handmade Fresh Lamb SkewersFresh lamb chunks marinated and grilled on skewers over charcoal, seasoned with cumin and chili powder for a flavorful, aromatic dish.
Handmade Fresh Duck IntestineFresh duck intestines hand-prepared and quickly stir-fried, offering a crisp texture and spicy flavor.
Signature CrawfishOur signature crayfish dish uses fresh live crayfish as the main ingredient, which are cleaned and then simmered with a variety of spices and seasonings. Key ingredients include crayfish, garlic, ginger, green onions, dried chili peppers, and Sichuan peppercorns. Prepared by stir-frying or braising, this method ensures the crayfish meat is well-seasoned and aromatic.
Roasted Baby Bok ChoyA dish made by roasting tender baby bok choy, resulting in a crisp and slightly charred flavor.
Grilled Squid TentaclesGrilled squid tentacles are a dish made primarily from squid tentacles, cleaned, marinated with seasonings, and then grilled over charcoal or in an oven. The tentacles have a chewy texture and a tender, fresh taste, making them ideal for pairing with meals.