Manner Coffee (Yu Niao Ji Branch)
咖啡 · ⭐ 4.3
Section D, Yuniao Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Section D, Yuniao Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Grapefruit Sparkling Drink, Ice Coconut SOE American, Ice Grape Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.3
- Address: Section D, Yuniao Street
- Popular dishes: Ice Grapefruit Sparkling Drink, Ice Coconut SOE American, Ice Grape Americano, Ginger Americano, Latte
China trip · China travel
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Dishes
Ice Grapefruit Sparkling DrinkA refreshing drink made with fresh grapefruit juice, sparkling water, and a touch of syrup, chilled for a crisp, citrusy experience.
Ice Coconut SOE AmericanIce Coconut SOE Americano is a beverage made with fresh coconut water as its base, combined with SOE (Single Origin Espresso) concentrated coffee. Through a special technique, the two are perfectly blended to create a unique taste. The coconut water is refreshingly sweet, while the SOE coffee is rich and intense—when they blend together, they deliver a refreshing tropical vibe.
Ice Grape AmericanoIce Grape Americano is a beverage made with fresh grape juice as the base, blended with cold brew coffee and served over ice. It offers a refreshing taste with a harmonious blend of fruity and coffee aromas.
Ginger AmericanoGinger Americano is a beverage made primarily from dried ginger and American coffee. The preparation is simple: slice or grind the dried ginger and mix it with hot American coffee to create a unique taste.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Sea Salt Cheese LatteSea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
Pale Butter DirtyDirty butter is a drink made primarily with butter, combined with cream, milk, and a small amount of sugar. Mix butter with hot milk until melted, add cream for richness, then adjust sweetness as needed. The result is a light yellow, thick beverage suitable for direct drinking or as a coffee companion.
Butter-Flavored LatteA buttery latte is a beverage made with premium coffee as its base, combined with a适量 of unsalted butter and thoroughly stirred to blend. The creamy richness of the butter complements the bitterness of the coffee, creating a smooth and delicate texture.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
Hot Orange AmericanoHot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.