Yang Ji Qianjiang Ancient Town Chicken Offal
Sichuan cuisine · ⭐ 3.7
Siyuan Yijia, Longxi Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Siyuan Yijia, Longxi Subdistrict. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Pea Shoot Tofu Soup, Chicken Offal Dry Pot, Qianjiang Chicken Offal Stir-fry.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.7
- Address: Siyuan Yijia, Longxi Subdistrict
- Popular dishes: Pea Shoot Tofu Soup, Chicken Offal Dry Pot, Qianjiang Chicken Offal Stir-fry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pea Shoot Tofu SoupPea shoot tofu soup uses fresh pea shoots and soft tofu. Wash and cut pea shoots, cube tofu. Boil water, add tofu, then pea shoots. Cook 2 minutes, season. Simple, retains natural flavors.
Chicken Offal Dry PotA spicy Sichuan dish made with chicken offal and vegetables, stir-fried in a hot pot for rich flavor.
Qianjiang Chicken Offal Stir-fryQianjiang Chicken Offal is a dish made with chicken organs like hearts, livers, and gizzards, stir-fried with chili, garlic, ginger, and onions. The offal is cleaned, blanched to remove odor, then cooked with seasonings to absorb flavors fully.