Hongxia Flat Noodles (Anju Garden Branch)
小吃面食 · ⭐ 3.4
No. 8-1 Donghu Street, Gate 8
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-1 Donghu Street, Gate 8. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Tofu Cubes, Braised Kelp, Braised Chicken Heads.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.4
- Address: No. 8-1 Donghu Street, Gate 8
- Popular dishes: Braised Tofu Cubes, Braised Kelp, Braised Chicken Heads, Braised Egg, Four Happiness Meatballs
China trip · China travel
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Dishes
Braised Tofu CubesA traditional Chinese dish made by braising tofu cubes in a seasoned sauce, resulting in a flavorful and tender texture.
Braised KelpBraised kelp is a dish made primarily from kelp, prepared through pickling and braising techniques. After being cleaned and boiled, the kelp is soaked in a specially prepared braising sauce, absorbing its flavors thoroughly, and then dried.
Braised Chicken HeadsBraised chicken heads are made by blanching chicken heads and simmering them slowly in a seasoned broth with spices like star anise, cinnamon, Sichuan pepper, ginger, soy sauce, rice wine, and rock sugar until fully flavored.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Four Happiness MeatballsA traditional Chinese dish made of pork meatballs seasoned with scallions, ginger, egg, and starch, deep-fried or steamed to perfection.
Large Chicken NeckA Chinese dish made from chicken necks, typically marinated and fried or braised for a flavorful, spicy snack.
Bǎn MiànBanan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
Pure Meat SausagePure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
Chicken架Chicken架 (chicken frame) is a dish made from chicken bones. The main ingredient is chicken骨架, which is typically blanched and then simmered or braised with seasonings to absorb flavor. In some regions, it is also cooked by grilling or frying.