Xingge Fried Skewers (Shangmadun Branch)
小吃快餐 · ⭐ 3.7
No. 1-6 Zhenfen Road, Xinchunhui
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-6 Zhenfen Road, Xinchunhui. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 大骨棒肉相连, Beef Skewers, Lamb Skewers on Red Willow Branches.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1-6 Zhenfen Road, Xinchunhui
- Popular dishes: 大骨棒肉相连, Beef Skewers, Lamb Skewers on Red Willow Branches, Pure Pork Cutlet, Tofu Skin Rolls
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Dishes
大骨棒肉相连大骨棒肉相连是一道以猪大骨和五花肉为主要食材的菜肴，将猪大骨与五花肉一同炖煮或红烧，使骨头中的胶质与肉质相互融合，口感软糯，香气浓郁。
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Lamb Skewers on Red Willow BranchesLamb skewers on red willow branches, made by cutting fresh lamb into chunks and threading them onto red willow branches, then slowly grilled over charcoal until the outside is crispy and the inside remains tender. The aroma of lamb and red willow blends together, creating a unique flavor.
Pure Pork CutletA pork cutlet made from pure pork loin, marinated and deep-fried to achieve a crispy exterior and tender interior.
Tofu Skin RollsA traditional Chinese dish made by wrapping meat filling in tofu skin and steaming it, resulting in a soft and savory flavor.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Two Skewers of Enoki MushroomsTwo skewers of fresh enoki mushrooms, lightly stir-fried or grilled, offering a crisp texture and natural umami flavor.
Fragrant Chicken BonesA dish made from chicken bones, marinated and fried or roasted to achieve a crispy exterior and tender interior, with a rich aromatic flavor.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Chicken StickChicken sticks are a snack made primarily from chicken breast, marinated and then coated with batter or breadcrumbs before being deep-fried until golden and crispy. The chicken is tender and juicy, with a crunchy outer layer, making it one of the most common street foods.