Wu's Anqing Wontons (Chunguangli Community Store)
小吃快餐 · ⭐ 3.7
No. 101, Unit 5, Building 02, Yangguang Li, Yongle Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101, Unit 5, Building 02, Yangguang Li, Yongle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Stir-fry, Signature Dumpling Pancakes, Shredded Pork Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 101, Unit 5, Building 02, Yangguang Li, Yongle Road
- Popular dishes: Three Delicacies Stir-fry, Signature Dumpling Pancakes, Shredded Pork Fried Rice, Sheep's Sorrel Dumplings, Frozen Dumplings
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Dishes
Three Delicacies Stir-fryA Chinese stir-fry featuring shrimp, chicken, and mushrooms, known for its fresh taste and quick cooking method.
Signature Dumpling PancakesSignature pot stickers are made with a wheat flour wrapper filled with pork and cabbage, shaped into a half-moon and pan-fried until the bottom is golden and crispy while the top remains soft and juicy.
Shredded Pork Fried RiceStir-fried rice with meat strips is made from pork strips, rice, eggs, and vegetables like carrots and green peas. First, marinate the pork strips, then stir-fry with beaten eggs. Add leftover rice and stir well, finally season and mix evenly.
Sheep's Sorrel DumplingsJi Cai Da Hun Dun is a type of dumpling made primarily from shepherd's purse and pork. After washing and chopping the shepherd's purse, it is mixed with minced pork and seasoned ingredients to create a flavorful filling. The mixture is then wrapped in dumpling wrappers and boiled until cooked through. The preparation emphasizes a fresh aroma and delicate texture in the filling.
Frozen DumplingsFrozen dumplings are made with dough wrappers filled with meat and vegetables, then frozen for convenience. Simply boil or steam to enjoy.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Egg Fried Pork CutletA home-style dish featuring pork tenderloin coated in egg and pan-fried, then stir-fried with eggs for a rich, tender texture.
Egg and Pork Stir-fryA classic home-style dish made by stir-frying eggs with pork, seasoned with scallions and ginger for a savory, satisfying flavor.
Egg and Beef Stir-fryA classic Chinese home-style dish made by stir-frying eggs and beef together, resulting in a tender and flavorful meal.
Egg and Pork Stir-fryA classic home-style dish made with eggs and pork strips, stir-fried together for a savory and tender flavor.