Starlight Campfire Restaurant
小吃快餐 · ⭐ 4.5
Room 102, Building 1, No. 8-1, Linggusi Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Room 102, Building 1, No. 8-1, Linggusi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Osmanthus Rice Wine Latte, Osmanthus Wine-Infused Tofu Pudding, Rose-shaped Tofu Stuffed with Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.5
- Address: Room 102, Building 1, No. 8-1, Linggusi Road
- Popular dishes: Osmanthus Rice Wine Latte, Osmanthus Wine-Infused Tofu Pudding, Rose-shaped Tofu Stuffed with Meat, Immortal Mushroom Noodle Soup, Sauce-Soaked Appetizers
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Dishes
Osmanthus Rice Wine LatteGanluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
Osmanthus Wine-Infused Tofu PuddingA traditional Chinese dessert made with soft tofu, fermented rice wine, and osmanthus flowers, offering a delicate sweet flavor with subtle floral and alcoholic notes.
Rose-shaped Tofu Stuffed with MeatA delicate Chinese dish featuring tofu shaped like a rose, filled with minced meat and mushrooms, steamed to perfection for a tender and fragrant taste.
Immortal Mushroom Noodle SoupImmortal Mushroom Noodle Soup is a soup made with noodles and various mushrooms and vegetables. Main ingredients include noodles, shiitake mushrooms, wood ear mushrooms, and more, cooked by stewing, with a fresh and nutritious taste.
Sauce-Soaked AppetizersA cold appetizer made by marinating ingredients like chicken gizzards and tofu in a seasoned brine of rice wine, soy sauce, sugar, and spices.
Crispy Beef Bone Rice BowlCrispy beef bone rice bowl features tender beef and crunchy beef tendons simmered with vegetables, served over flavorful rice.
Sour Soup Fish Fillet Rice BowlFresh fish fillets simmered in a tangy sour soup with vegetables, served over steamed rice for a flavorful and satisfying meal.
Sour Soup Fish NoodlesFresh fish slices and rice noodles are simmered in a tangy broth made from tomatoes, pickled chili, ginger, garlic, salt, and seasonings. The fish cooks quickly, while the noodles absorb the flavorful soup, offering a smooth and satisfying texture.
Wild Mushroom Rice BowlA rice bowl featuring wild mushrooms simmered in broth, offering a rich and savory flavor.
Abalone RiceAbalone rice is a dish made with fresh abalone and rice. After cleaning, the abalone is typically simmered in broth or clear soup until tender, then served over hot rice, allowing the rice to absorb the rich flavor of the abalone.