Qiu Qiu Niu Fresh Beef Charcoal BBQ (Yidu Cultural Plaza Branch)
Barbecue · ⭐ 4.5
No. 26, Yidu Culture Plaza, Unit 1-8
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 26, Yidu Culture Plaza, Unit 1-8. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Fresh Yellow Beef, Lemon Spicy Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Barbecue
- Rating: 4.5
- Address: No. 26, Yidu Culture Plaza, Unit 1-8
- Popular dishes: Cucumber Salad, Fresh Yellow Beef, Lemon Spicy Boneless Chicken Feet, Secret Homemade Dipping Sauce, Lettuce with Frilled Edges
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Dishes
Cucumber SaladA refreshing Chinese cold dish made with fresh lettuce, seasoned with garlic, sesame oil, vinegar, and a touch of salt for a crisp and light flavor.
Fresh Yellow BeefFresh yellow beef is a premium cut known for its tenderness and rich flavor, often stir-fried or used in hot pots.
Lemon Spicy Boneless Chicken FeetLemon spicy boneless chicken feet made with chicken feet, blanched to remove odor and marinated in a tangy sauce of lemon, chili, garlic, ginger, vinegar, and sugar. The chicken feet are tender yet chewy, with a refreshing lemon aroma and spicy-sour flavor.
Secret Homemade Dipping SauceA flavorful dipping sauce made by hand with garlic, chili oil, cilantro, peanuts, soy sauce, vinegar, and a touch of sugar—perfect for hot pot, barbecue, or cold dishes.
Lettuce with Frilled EdgesA refreshing salad made from crisp lettuce with frilled edges, dressed simply with garlic, olive oil, and salt.
Mushroom Assorted PlatterA platter featuring a variety of fresh mushrooms such as shiitake, oyster, and enoki, lightly stir-fried or blanched and served with garlic and sesame oil for a savory taste.
Fresh Sliced Pineapple Beef SkewersFresh pineapple beef skewers are made with fresh beef and pineapple, cut into small pieces and alternately threaded onto bamboo skewers, then grilled. Tender and juicy with a blend of sweet, sour, and savory flavors.