Dongqi Shun Copper Pot Hot Pot (Ziyuan Branch)
Hot pot · ⭐ 3.9
Ground-floor commercial unit, Xingfu Jiayuan, at the intersection of Xingang No. 3 Road and Chunguang Road (100 meters east of Ziyun Middle School)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Xingfu Jiayuan, at the intersection of Xingang No. 3 Road and Chunguang Road (100 meters east of Ziyun Middle School). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Lamb Leg Meat, 手切羊里脊, Signature Large Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 3.9
- Address: Ground-floor commercial unit, Xingfu Jiayuan, at the intersection of Xingang No. 3 Road and Chunguang Road (100 meters east of Ziyun Middle School)
- Popular dishes: Hand-Cut Lamb Leg Meat, 手切羊里脊, Signature Large Lamb Skewers, 新爆三样, Hot Pot Lamb
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Dishes
Hand-Cut Lamb Leg MeatHand-cut lamb leg meat is a premium lamb dish featuring fresh lamb leg meat, carefully hand-cut to preserve its tenderness. It is typically grilled or pan-fried with simple seasonings, highlighting the rich, authentic flavor of the lamb.
手切羊里脊手切羊里脊选用羊的里脊部位，经手工切片后，以快速翻炒或涮煮方式烹制而成。主要食材为新鲜羊肉，辅以葱姜蒜等调味料。
Signature Large Lamb SkewersPremium lamb leg meat is marinated, skewered, and grilled over charcoal for a smoky, spicy flavor with a tender bite.
新爆三样新爆三样是一道以猪里脊、青椒和洋葱为主要食材的炒菜，将食材切片后快速翻炒，加入调味料炒制而成。
Hot Pot LambHot pot mutton is a dish primarily made with thin slices of lamb, cooked by quickly boiling in a hot pot. Fresh and tender lamb is sliced thinly and briefly cooked in the hot pot to maintain its soft texture. It is usually served with various vegetables and seasonings, offering a delicious and fresh taste.
Roasted Lamb RibsRoasted lamb ribs made with premium cuts, marinated and slow-roasted to perfection for a tender, flavorful dish.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Sesame FlatbreadSesame flatbread is a traditional Chinese pastry made primarily from flour and leavened with yeast to form the dough. It is sprinkled with black sesame seeds on the surface and baked until the aroma of sesame fills the air. The crust is golden and crispy, while the inside is soft and flaky, making it suitable to be paired with various fillings or enjoyed alone—it's an excellent choice for breakfast or afternoon tea.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.