Su Pin Luo Luosifen
小吃快餐 · ⭐ 4.0
No. 753 Xiaolin Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 753 Xiaolin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Original Guilin Rice Noodles, Char Siu Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 753 Xiaolin Road
- Popular dishes: Braised Egg, Original Guilin Rice Noodles, Char Siu Rice Noodles, Char siu Luosifen, Signature Luosifen
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Original Guilin Rice NoodlesTraditional Guilin rice noodles made from优质 rice, served with a savory broth, pickled beans, peanuts, and herbs. A staple dish in Guangxi cuisine.
Char Siu Rice NoodlesChar siu Guilin rice noodles feature marinated pork tenderloin grilled and served with Guilin-style rice noodles, pickled beans, green onions, cilantro, and a special sauce. The noodles are blanched and arranged with slices of char siu, then drizzled with sauce for a soft, savory flavor.
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Signature LuosifenSignature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
Fried Tofu LuosifenA creative dish combining fried tofu with Luosifen, where the tofu absorbs the spicy and sour broth, offering a rich and satisfying flavor.
炒螺蛳粉炒螺蛳粉是一道以螺蛳粉为主料的炒制菜品,主要食材包括米粉、螺蛳肉、酸笋、豆芽、花生、辣椒等。制作时先将米粉煮熟备用,再将配料炒香,加入米粉翻炒均匀,最后调味拌匀即可。
Old Friend NoodlesOld Friend Noodles is a specialty snack made with rice noodles, featuring ingredients like pickled bamboo shoots, fermented black beans, chili, garlic, green onions, and beef or pork. Cooked rice noodles are stir-fried with seasoned beans, garlic, chili, pickled bamboo shoots, and meat, then mixed together to blend flavors.
Egg Fried Dongguan NoodlesA dish made by stir-frying Dongguan-style noodles with eggs and green onions, resulting in a savory and satisfying meal.
Egg Fried Rice NoodlesA Cantonese dish made by stir-frying rice noodles with eggs and seasonings, resulting in a savory and smooth texture.
Snail Noodle SoupSnail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.