五谷堂·原只椰子炖汤(总店)
小吃快餐 · ⭐ 3.6
Tianya Ju
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tianya Ju. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-fingered Peach Root Soup, Salted Egg Steamed Pork Rice, Menstrual Nourishing Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Tianya Ju
- Popular dishes: Five-fingered Peach Root Soup, Salted Egg Steamed Pork Rice, Menstrual Nourishing Soup, Preserved Vegetable Braised Pork, 梅菜扣肉蒸饭
China trip · China travel
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Dishes
Five-fingered Peach Root SoupA nourishing soup made from five-fingered peach root, often combined with chicken or pork bones and slowly simmered for a delicate, savory flavor.
Salted Egg Steamed Pork RicePork mince seasoned and steamed with salted egg yolk, served over rice for a savory, rich flavor.
Menstrual Nourishing SoupA nourishing soup made with red dates, goji berries, angelica root, and chicken, simmered slowly to replenish energy and balance menstrual health.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
梅菜扣肉蒸饭梅菜扣肉蒸饭是一道以五花肉和梅干菜为主要食材的中式菜肴。五花肉切块后焯水去腥，与梅干菜一同放入碗中，加入酱油、糖、料酒等调味料腌制后，上锅蒸熟。蒸好的肉块与梅干菜混合，再与米饭一同装入碗中或直接在锅中蒸制，使米饭吸收肉汁和梅菜的香味。
Pickled Vegetable Beef RiceA savory dish made by steaming rice with tender beef slices and pickled vegetables, resulting in a flavorful and satisfying meal.
Volcano Black Pepper SausageA premium pork sausage marinated with black pepper and spices, grilled to perfection for a crispy exterior and juicy interior with a bold black pepper flavor.
Peanut Stewed Pig Trotter RiceA Chinese dish featuring stewed pig trotters and peanuts steamed into rice, delivering rich flavor and tender texture.
Chicken Soup with Tea Tree Mushroom and GanodermaA nourishing soup made by slow-cooking chicken with tea tree mushrooms and ganoderma, resulting in a clear, fragrant broth rich in nutrients.
Ginseng Flower and Chinese Yam Stewed Chicken SoupA nourishing soup made with chicken, ginseng flower, and Chinese yam, slowly simmered to enhance flavor and health benefits.