Xishi Hu Chicken Soup Dumplings Rice Noodles (Jinkēcheng Branch)
小吃快餐 · ⭐ 3.5
Room 108 East, Floor 1, Building A, Yulan Mansion, Building 17, Wawuli, 200 meters west of the intersection of Yuegui Road and Yulan Street, Zhengzhou High-Tech Zone
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 108 East, Floor 1, Building A, Yulan Mansion, Building 17, Wawuli, 200 meters west of the intersection of Yuegui Road and Yulan Street, Zhengzhou High-Tech Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Spicy麻 Chicken in Flatbread, Freshly Boiled Chicken Broth Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 108 East, Floor 1, Building A, Yulan Mansion, Building 17, Wawuli, 200 meters west of the intersection of Yuegui Road and Yulan Street, Zhengzhou High-Tech Zone
- Popular dishes: Family Feast Dumplings, Spicy麻 Chicken in Flatbread, Freshly Boiled Chicken Broth Rice Noodles, Bamboo Pot Knife-Sliced Noodles, Roujiamo
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Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
Spicy麻 Chicken in FlatbreadA spicy chicken dish with a numbing and hot flavor, served in a flatbread for a satisfying bite.
Freshly Boiled Chicken Broth Rice NoodlesFreshly boiled chicken broth rice noodles are made with fresh chicken and slow-cooked chicken broth, combined with thin rice noodles. The main ingredients include chicken, rice noodles, and chicken broth, cooked by stewing for a delicious taste.
Bamboo Pot Knife-Sliced NoodlesA pot of hand-cut noodles made by slicing dough with a knife, simmered in a clay pot with beef and vegetables. The noodles are evenly thick, chewy, and rich in flavor, seasoned with soy sauce and salt.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Spaghetti with Meat SauceMeat sauce noodles is a home-style noodle dish made with noodles as the main ingredient and seasoned with a specially prepared meat sauce. After boiling the noodles, they are thoroughly mixed with the stir-fried meat sauce, ensuring each strand of noodle is evenly coated with rich, flavorful sauce.
Spicy Chicken NoodlesSpicy chicken stir-fried with noodles using fried chicken cubes, dried chilies, Sichuan peppercorns, and seasonings, then mixed with boiled noodles.
Chicken and Tomato Rice NoodlesChicken and tomato rice noodles feature tender chicken pieces simmered in a tangy tomato sauce, served over smooth rice noodles for a flavorful and satisfying dish.
Chicken Cubes in Golden Soup NoodlesChicken cubes simmered in a rich golden broth, served with slippery rice noodles for a savory and satisfying dish.
Spicy Chicken and Rice NoodlesA spicy Sichuan-style dish featuring diced chicken and rice noodles stir-fried with chili and Sichuan peppercorns, delivering a bold, numbing heat.