Juewei Duck Neck (Jingkai Yongwang Branch)
小吃快餐 · ⭐ 3.6
NOA101a, Level 1, AEON Mall Yongwang Mengle City, No. 388, Jiangcheng Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at NOA101a, Level 1, AEON Mall Yongwang Mengle City, No. 388, Jiangcheng Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Spicy Shrimp, Signature Duck Intestines, Signature Duck Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: NOA101a, Level 1, AEON Mall Yongwang Mengle City, No. 388, Jiangcheng Avenue
- Popular dishes: Signature Spicy Shrimp, Signature Duck Intestines, Signature Duck Neck, Boneless Duck Feet, Walnut Tofu Cubes
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Dishes
Signature Spicy ShrimpA spicy shrimp dish made with fresh shrimp and bold seasonings, delivering a rich, numbingly hot flavor.
Signature Duck IntestinesOur signature duck intestine dish uses fresh duck intestines, carefully processed and marinated with a secret blend of spices before quick stir-frying. The dish boasts a bright color, tender and smooth duck intestines, with a spicy and fragrant flavor that lingers pleasantly. The unique cooking method preserves the nutritional value of the duck intestines, which are rich in protein and various vitamins, offering both delicious taste and health benefits.
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Boneless Duck FeetBoneless duck feet is an exquisite Chinese dish, primarily made from duck feet. After careful preparation, the bones are completely removed, leaving behind tender and flavorful meat. During cooking, various spices and seasonings are typically used, with the duck feet simmered or braised to absorb the rich broth, resulting in a deep, satisfying flavor that lingers pleasantly.
Walnut Tofu CubesA Chinese vegetarian dish made by stir-frying tofu cubes with walnuts and seasonings, resulting in a savory and crunchy texture.
Pork Collagen NoodlesPig's aorta is made by cleaning the pig's aorta and slicing it into thin pieces, commonly used in hot pot or stir-frying. It is usually quickly blanched in boiling water or stir-fried with chili peppers, Sichuan peppercorns, and other seasonings to maintain its crisp and tender texture.
Juewei Signature Shrimp BallsFresh shrimp balls coated in batter and deep-fried, then glazed with a secret sauce for a crispy exterior and tender interior.
Juewei Signature Chicken Wing TipsFresh chicken wing tips simmered in a secret braising sauce, resulting in tender, flavorful bites with a spicy kick—perfect for beer pairing.
Juewei Black Duck TongueFresh duck tongues are slow-cooked in a secret spiced brine, resulting in tender, flavorful bites with a bold spicy and savory taste.
Honey-glazed Duck WingsHoney-glazed duck wings, made from the middle part of duck wings, marinated to absorb flavor, then roasted with a special honey glaze. The honey sauce is made by simmering various seasonings and sugar, giving the duck wings a rich sweetness and glossy finish.