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Starbucks (4F Store at Otye Impression City)

咖啡 · ⭐ 4.2

Fourth floor, Aoti Impression City, next to the cinema

Dishes

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  Coffee Cream Pastry

  A pastry filled with coffee-flavored cream, featuring a crispy outer shell and a rich, sweet interior.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert elements, primarily made from espresso, milk, and toffee hazelnut sauce. To prepare, pour the espresso into a cup, add heated milk, and finally drizzle the toffee hazelnut sauce on top before stirring thoroughly to create a rich, layered texture.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Coconut Oat Matcha Latte

  A smooth blend of coconut milk, oat milk, and matcha powder, offering a balanced mix of tropical sweetness and earthy tea flavor.
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  Hot Oat Milk Latte

  Hot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
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  Hot Oat Caramel Macchiato

  Hot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
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  Oat Milk Latte (Large)

  Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
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  Swiss Roll

  Swiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
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  White Peach Frappuccino

  A white peach Frappuccino made with white peach pulp and milk, blended with ice, poured into a cup, and sweetened with syrup. Served with a straw and lid for direct drinking.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  American Coffee (Large)

  Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
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  Meat Floss Focaccia

  A fusion bread combining Italian focaccia with Chinese meat floss, baked with olive oil, flour, and yeast for a savory, crispy-on-the-outside, soft-inside treat.
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  Vanilla Steam Milk

  Vanilla steamed milk is made primarily from milk, flavored with vanilla extract or vanilla beans and heated gently using steam. The milk is stirred evenly while warming to fully infuse the vanilla flavor, resulting in a smooth texture.

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