Zelongxuan
鱼鲜 · ⭐ 3.7
No. 3 Xiaojia Pu, Wudong Road, East Lake Ecological Tourism Scenic Area
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3 Xiaojia Pu, Wudong Road, East Lake Ecological Tourism Scenic Area. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed Black Wood Ear Mushrooms, Szechuan Pepper Beef Stir-fry, Roasted Ox Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 鱼鲜
- Rating: 3.7
- Address: No. 3 Xiaojia Pu, Wudong Road, East Lake Ecological Tourism Scenic Area
- Popular dishes: Cold-mixed Black Wood Ear Mushrooms, Szechuan Pepper Beef Stir-fry, Roasted Ox Head, Braised Bullfrog with Perilla, Old Duck Soup
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Dishes
Cold-mixed Black Wood Ear MushroomsCold-mixed black fungus is a chilled dish primarily made from dried black fungus. After soaking and blanching, it's mixed with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, sesame oil, sugar, salt, and chili oil for a crisp texture.
Szechuan Pepper Beef Stir-fryA stir-fried dish featuring tender beef and spicy Hangzhou peppers, quickly cooked to retain flavor and texture.
Roasted Ox HeadRoast ox head is a dish made primarily from ox head, cleaned and marinated before being baked in an oven. It typically includes beef, hide, and bones, with careful control of heat to achieve tender meat and rich flavor.
Braised Bullfrog with PerillaA dish featuring tender bullfrog meat stir-fried quickly with fragrant perilla leaves, delivering a spicy and aromatic flavor.
Old Duck SoupOld duck soup is made primarily from old duck meat, combined with various medicinal herbs and seasonings, and slowly stewed for a long time. The broth is clear, the meat is tender and falls off the bone, and the aroma of the herbs perfectly blends with the freshness of the duck meat, making it rich in nutrition.
Tomato Beef StewA hearty stew made with beef and tomatoes, slow-cooked until tender and flavorful.
Spicy Prawn Stir-frySpicy prawns stir-fried with chili, garlic, and ginger for a bold, aromatic flavor.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.