Di Huang Xiao Ya Jiao (Shanghai North Road Branch)
小吃快餐 · ⭐ 3.7
Qinghu Village Apartment, Guowei Road (220 meters on foot from Exit 3 of Guowei Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Qinghu Village Apartment, Guowei Road (220 meters on foot from Exit 3 of Guowei Road Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Meat Strips, Signature Spicy Duck Feet, Edamame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.7
- Address: Qinghu Village Apartment, Guowei Road (220 meters on foot from Exit 3 of Guowei Road Metro Station)
- Popular dishes: Cumin Meat Strips, Signature Spicy Duck Feet, Edamame, Braised Chicken Feet with Tiger Skin, Spicy Duck Feet
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Dishes
Cumin Meat StripsA Chinese dish made of marinated meat strips stir-fried with cumin and spices, known for its aromatic and slightly spicy flavor.
Signature Spicy Duck FeetSignature Spicy Duck Feet are made from fresh duck feet as the main ingredient. After cleaning and blanching, they are braised for a long time with a variety of spices including dried chili peppers, Sichuan peppercorns, star anise, cinnamon, and bay leaves, along with seasonings such as soy sauce, cooking wine, and sugar. The finished dish has a bright red color, with a tender yet chewy texture. The rich spice flavors are fully infused, and the spiciness is mellow and not overpowering, making it a classic Chinese braised snack.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Braised Chicken Feet with Tiger SkinHǔpí Jījiǎo is a dish featuring chicken feet as the main ingredient. After blanching, the feet are deep-fried until the skin wrinkles, then simmered with soy sauce, sugar, and cooking wine to absorb flavor and develop a tiger-striped texture.
Spicy Duck FeetA spicy Sichuan dish made with duck feet stir-fried in chili and Sichuan peppercorns, offering a rich, numbingly hot flavor.
Duck Collar BonesDuck neck bones is a dish made primarily from duck neck bone parts, which are marinated and then grilled or fried. The preparation process preserves the delicious flavor of the duck meat while making the bone area crispy and tasty, making it an excellent dish for drinking alcohol or as a snack.