Tian Di Xing Long Coffee Shop (Jiangyu Zhou Store)
咖啡 · ⭐ 4.1
Building 22, 1st Floor, Jianyu Zhou Cultural and Creative Park, Dongjiang Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Building 22, 1st Floor, Jianyu Zhou Cultural and Creative Park, Dongjiang Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Basque Cheesecake, Basque Cheesecake, Pistachio Basque Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.1
- Address: Building 22, 1st Floor, Jianyu Zhou Cultural and Creative Park, Dongjiang Avenue
- Popular dishes: Basque Cheesecake, Basque Cheesecake, Pistachio Basque Cake, Chiffon Tiramisu, Signature Iced Coffee
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Dishes
Basque CheesecakeA creamy, rich cheesecake originating from the Basque region of Spain, made with cream cheese, eggs, sugar, and butter, baked using a water bath method for a smooth, slightly caramelized texture.
Basque CheesecakeA rich, creamy cheesecake from the Basque region of Spain, made with cream cheese, eggs, and sugar, baked until the top is caramelized and the center remains soft.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Chiffon TiramisuA fusion dessert combining light chiffon cake with creamy tiramisu layers, featuring mascarpone cheese, coffee-soaked sponge, and cocoa powder for a delicate, layered flavor.
Signature Iced CoffeeSignature iced coffee is based on espresso, mixed with ice, milk or plant-based milk, and optionally sweetened with syrup or sugar. The coffee is brewed and cooled before being combined with ice for a refreshing cold drink.
Goji LatteGoji latte is a drink made by mixing goji berries with milk or plant-based milk, using goji berries and milk or alternative dairy products as main ingredients. Soak the goji berries first, then mix with heated milk, stir well, and filter or serve directly.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Orange Peel LatteOrange peel latte is an innovative beverage made primarily from fresh orange peel and latte coffee. The preparation involves washing and slicing the orange peel, soaking it in boiling water to extract its aroma, then mixing the orange peel infusion with freshly brewed latte coffee to create a unique taste and fragrance.
Lemongrass Lemon TeaLemongrass lemon tea is made with lemongrass, lemon, and tea. Crush lemongrass, boil with tea leaves, add fresh lemon slices or juice, then chill before serving. No sugar or additives added—just natural flavors.
Black Currant Soda (Cold)A refreshing cold drink made from black currant puree and soda water, offering a tangy sweet flavor with effervescence.