肯德基(杭州聚龙店)
小吃快餐 · ⭐ 3.6
Julong Building, Hangda Road, Building A
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Julong Building, Hangda Road, Building A. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Burger Madness Mix, Crazy Fried Chicken Combo, Black Pepper Beef Steak with French Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Julong Building, Hangda Road, Building A
- Popular dishes: Burger Madness Mix, Crazy Fried Chicken Combo, Black Pepper Beef Steak with French Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Burger Madness MixBurger Madness Mix consists of multiple burgers, with main ingredients including beef patties, lettuce, tomato, onion, cheese, and burger buns. The beef patties are pan-fried and placed into the buns, then combined with vegetables and cheese to create a rich and satisfying flavor.- Crazy Fried Chicken ComboFried Chicken Madness is a deep-fried dish primarily made with chicken thighs or wings. After marinating, the meat is coated in starch or batter and fried in hot oil until golden and crispy. It is typically served with various dipping sauces such as sweet chili sauce, garlic sauce, or honey mustard sauce, and can also be accompanied by side dishes like fries or onion rings.
- Black Pepper Beef Steak with French RollBlack Pepper Tenderloin French-style Flatbread is an innovative snack that blends French flavors. Tenderloin steak is seasoned with a special black pepper spice blend and pan-seared until golden and crispy. It's then served in freshly baked French-style flatbread, creating a rich texture experience—juicy and tender beef paired with a crunchy, flavorful flatbread.