Xiangsu Egg Pancake (Huashida Store)
小吃快餐 · ⭐ 3.7
No. 3660-1, Zhongshan North Road, Changfeng Xincun Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3660-1, Zhongshan North Road, Changfeng Xincun Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Salted Egg Yolk Meat Paste Bao, Double Egg Pancake, Taiwanese Large Sausage Square Leg Potato Stir-Fry Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 3660-1, Zhongshan North Road, Changfeng Xincun Subdistrict
- Popular dishes: Double Egg Salted Egg Yolk Meat Paste Bao, Double Egg Pancake, Taiwanese Large Sausage Square Leg Potato Stir-Fry Pancake, Shredded Potatoes, Potato Kelp Cucumber Roll
China trip · China travel
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Dishes
Double Egg Salted Egg Yolk Meat Paste BaoDouble Egg Salted Egg Yolk Meat Paste Bao is a Chinese pastry made primarily with flour, salted egg yolk, and meat paste. The outer layer is crispy, and the filling is rich with distinct layers of texture.
Double Egg PancakeDouble egg pancake is a Chinese flatbread made from flour and eggs. The dough is rolled into a thin饼, a small hole is made in the center while frying, two eggs are added, along with scallions, lettuce, and ham. It's then fried until crispy outside and tender inside.
Taiwanese Large Sausage Square Leg Potato Stir-Fry PancakeTaiwanese large sausage square leg potato stir-fry pancake is a Chinese snack made with large sausage, square leg, and potato shreds, wrapped in dough and pan-fried. It has a crispy outside and soft inside, with the savory flavor of sausage and square leg complementing the crisp texture of potato shreds.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Potato Kelp Cucumber RollPotato kelp cucumber roll is a Chinese snack made with potato strips, kelp strips, and cucumber slices wrapped in a dough and pan-fried. It has a rich texture with a crispy exterior and soft interior.
Pork TenderloinDali is a dish made primarily from pork tenderloin. The meat is sliced or cut into strips, marinated, coated, then fried or quickly stir-fried. The result is tender, flavorful meat.
Corn SausageA sausage made with fresh corn kernels and pork, seasoned and stuffed into casings, then steamed or grilled for a savory, sweet flavor.
Mengniu Pure MilkMengniu pure milk is a liquid dairy product made from fresh milk, processed by pasteurization or ultra-high temperature sterilization, and bottled without any additives or flavorings, preserving the natural nutrients of milk.
Pork Tenderloin Egg PancakeRibs egg-filled pancakes wrapped in thin pancakes with fried pork tenderloin strips and fried eggs. Crispy outer layer, savory filling. Main ingredients: flour, pork tenderloin, eggs, scallions. Dough rolled into pancakes, pan-fried, slit open to fill with cooked eggs and meat, served with sauce.